گابی چه می‌پزد: کالیفرنیای روزمره - ۱۲۵ دستور پخت خوشمزه و غیررسمی برای غذایی که به آن وابسته‌اید

In What’s Gaby Cooking Everyday California, Gaby Dalkin shares more than 125 of her favorite simple and fresh recipes and offers a glimpse into what it’s like to “go coastal.” It’s about always having something tasty to eat, thanks to handy and delicious pantry staples (avocado oil! quinoa! limes! dark chocolate!), as well as an arsenal of easy and healthy recipes, like Chimichurri Cauliflower Rice Bowl with Grilled Fish, Taco Skillet Bake, and Street Corn Pizza. The book covers all the staples—avocado toast, grain bowls, greens, carbs, healthy mains, cocktails, and more. For Gaby, California is not so much a place but a state of mind, and this cookbook proves that no matter where you live, you can still apply the same philosophy. All it takes is finding the freshest produce you can, stocking up on some versatile pantry staples, and keeping flavors and techniques simple. After that, the only thing left to do is kick back, pour yourself a California Girl Margarita, and listen for those ocean waves. What's Gaby Cooking: Everyday California Food is “a celebration of the way we eat here in Southern California, reflecting the region's diversity, the abundance of fresh, vibrant produce, and the fact that we're always tinkering with our diets” (Los Angeles Times). Here is the go-to guide for bringing the West Coast vibe to your kitchen, with 125 fresh, market-driven recipes from everyone's favorite California food blogger, Gaby Dalkin. In What's Gaby Cooking: Everyday California Food, Gaby shares her favorite simple and fresh recipes and offers a glimpse into what it's like to “go coastal.” It's about always having something tasty to eat, thanks to handy and delicious pantry staples (avocado oil! quinoa! limes! dark chocolate!), as well as an arsenal of easy and healthy recipes, like: Chimichurri Cauliflower Rice Bowl with Grilled FishTaco Skillet BakeStreet Corn PizzaBlack Rice and Roasted Mushroom BowlChicken Larb Bowl with Coconut RiceCaramelized Onion, Leek, and Red Pepper Crustless QuicheCharred Octopus TacosGaby's Famous GuacamolePulled Pork Pizza with Cabbage SlawPesto Lasagna BologneseBean, Cheese, and Chicken TortasAnd over 100 more! The book covers all the staples—avocado toast, grain bowls, greens, carbs, healthy mains, cocktails, and more. For Gaby, California is not so much a place but a state of mind, and this cookbook proves that no matter where you live, you can still apply the same philosophy. All it takes is finding the freshest produce you can, stocking up on some versatile pantry staples, and keeping flavors and techniques simple. After that, the only thing left to do is kick back, pour yourself a California Girl Margarita, and listen for those ocean waves. Includes color photographs by Matt Armendariz Also available:What's Gaby Cooking: Eat What You WantWhat's Gaby Cooking: Take It Easy Whats Gaby Everyday California Food is a celebration of the way we eat here in Southern California, reflecting the regions diversity, the abundance of fresh, vibrant produce, and the fact that were always tinkering with our diets ( Los Angeles Times ). Here is the go-to guide for bringing the West Coast vibe to your kitchen, with 125 fresh, market-driven recipes from everyones favorite California food blogger, Gaby Dalkin. In Whats Gaby Everyday California Food , Gaby shares her favorite simple and fresh recipes and offers a glimpse into what its like to go coastal. Its about always having something tasty to eat, thanks to handy and delicious pantry staples (avocado oil! quinoa! limes! dark chocolate!), as well as an arsenal of easy and healthy recipes, The book covers all the staplesavocado toast, grain bowls, greens, carbs, healthy mains, cocktails, and more. For Gaby, California is not so much a place but a state of mind, and this cookbook proves that no matter where you live, you can still apply the same philosophy. All it takes is finding the freshest produce you can, stocking up on some versatile pantry staples, and keeping flavors and techniques simple. After that, the only thing left to do is kick back, pour yourself a California Girl Margarita, and listen for those ocean waves. Includes color photographs by Matt Armendariz Also Whats Gaby Eat What You Want Whats Gaby Take It Easy Gaby Dalkin Shares More Than 125 Of Her Favorite Simple And Fresh Recipes And Offers A Glimpse Into What It’s Like To “go Coastal.” It’s About Always Having Something Tasty To Eat, Thanks To Handy And Delicious Pantry Staples (avocado Oil! Quinoa! Limes! Dark Chocolate!), As Well As An Arsenal Of Easy And Healthy Recipes, Like Chimichurri Cauliflower Rice Bowl With Grilled Fish, Taco Skillet Bake, And Street Corn Pizza. The Book Covers All The Staples—avocado Toast, Grain Bowls, Greens, Carbs, Healthy Mains, Cocktails, And More. -- Appetizers + Bites -- Breakfast + Brunch -- Bowls -- Give Me All The Greens! -- Things To Put On The Side -- It's Six O'clock + I'm Starving -- Weekend Par-tays -- Carbs, Carbs + More Carbs -- Sweet Treats -- Essentials: Vinaigrettes, Sauces, Dips + Spreads. Gaby Dalkin ; Photographs By Matt Armendariz. Includes Index. "Gaby Dalkin shares more than 125 of her favorite simple and fresh recipes and offers a glimpse into what it's like to "go coastal." It's about always having something tasty to eat, thanks to handy and delicious pantry staples (avocado oil! quinoa! limes! dark chocolate!), as well as an arsenal of easy and healthy recipes, like Chimichurri Cauliflower Rice Bowl with Grilled Fish, Taco Skillet Bake, and Street Corn Pizza. The book covers all the staples--avocado toast, grain bowls, greens, carbs, healthy mains, cocktails, and more."-- Amazon.com