Vegan for the holidays : celebration feasts for Thanksgiving through New Year's Day

These recipes demonstrate that plant-based holiday foods are as delicious, innovative, and elegant as their hallowed meat-based counterparts. Readers are taken on a world tour of holidays that include Thanksgiving, Hanukkah, Christmas, Kwanzaa, and New Year's and presented with a banquet of recipes for irresistible dishes steeped in heritage and tradition. Who doesn't look forward to special festive meals during the holidays? Allen demonstrates that plant-based holiday foods are as delicious, innovative, and elegant as their meat-based counterparts. You'll get ideas for establishing modern, more healthful food traditions with a compassionate focus Thanksgiving gone deliciously vegan Christmas spirit is in the air Hanukkah: a celebration of lights, latkes, and dreidels Reflections on a vegan Kwanzaa Happy New Year soup and chili bash.