Vegan Beans From Around The World : 100 Adventurous Recipes For The Most Delicious, Nutritious, And Flavorful Bean Dishes Ever

**BEAN-TASTICALLY VEGAN!** Hearty, protein-rich and delicious, beans are the perfect base for countless delectable dishes. Bringing them all together in a single volume, __Vegan Beans from Around the World__ covers every taste sensation, including:**•Boston Baked Beans•Southwestern Chili•Mexican Refried Beans•Cuban Black Beans•Colombian Red Beans•African Curried Black-Eyed Pea & Coconut Soup•Greek Lentil Salad•Tuscan White Bean Soup•Dutch Split Pea Soup•South Indian Dal Tadka•Korean Mung Bean Salad•Japanese Red Bean Ice Cream** "A broad collection of bean-packed, mouth-watering recipes for transforming exciting international dishes into hearty vegan meals One of the biggest challenges with following a vegan, cruelty-free diet is finding proper sources of protein outside of animal-based products. But for centuries, people all around the world have solved this problem using one unique food source--beans. Hearty, protein-rich and delicious, beans come in all shapes, tastes and sizes and form the base of countless mouthwatering recipes from every corner of the world. This book brings them all those recipes together. Whether the night is calling for Texan Three-Bean Chili, Spicy Jamaican Rice and Peas (beans), Savory Indian Lentils or Thai Green Bean Curry, this book has every taste bud covered. Thanks to this book, cutting out animal products doesn't mean having to forgo delicious and exciting dishes that nourish the body in every way. With her simple food preparation techniques, the author shows how to prepare exotic, exciting dishes using vegan ingredients. She also provides all the nutritional information and cooking tips every health conscious cook will want to know" -- Publisher description "If you think you're bored of beans, have no fear: with Kinser's new book, you'll learn how simple beans can make adventurous vegan meals." — Parade Hearty, protein-rich and delicious, beans are the perfect base for countless delectable dishes. Bringing them all together in a single volume, Vegan Beans from Around the World covers every taste sensation, including: Boston Baked Beans Southwestern Chili Mexican Refried Beans Cuban Black Beans Colombian Red Beans African Curried Black-Eyed Pea & Coconut Soup Greek Lentil Salad Tuscan White Bean Soup Dutch Split Pea Soup South Indian Dal Tadka Korean Mung Bean Salad Japanese Red Bean Ice Cream "I love this cookbook . . . Easy recipes you can make without spending a fortune or an entire afternoon, and your family will actually want to eat them." — That Was Vegan? " Vegan Beans from Around the World definitely gives you a variety of flavors and great combinations! . . . I definitely recommend the book to any cook, not just vegan cooking!"— Simply Today Life "If I had someone who was looking to take a step away from meat and dairy, I would definitely recommend this book to them." — Holy Cannoli Recipes Whip up delicious high-protein, high-fiber vegan and vegetarian meals using beans varieties and recipes from all around the world crafted by chef Kelsey Kinser. Hearty, protein-rich and delicious, beans are the perfect base for countless delectable dishes. Bringing them all together in a single volume, Vegan Beans from Around the World covers every taste sensation, including: Boston Baked Beans Southwestern Chili Mexican Refried Beans Cuban Black Beans Colombian Red Beans African Curried Black-Eyed Pea & Coconut Soup Greek Lentil Salad Tuscan White Bean Soup Dutch Split Pea Soup South Indian Dal Tadka Korean Mung Bean Salad Japanese Red Bean Ice Cream BEAN-TASTICALLY VEGAN! Hearty, protein-rich and delicious, beans are the perfect base for countless delectable dishes. Bringing them all together in a single volume, Vegan Beans from Around the World covers every taste sensation, including: •Boston Baked Beans •Southwestern Chili •Mexican Refried Beans •Cuban Black Beans •Colombian Red Beans •African Curried Black-Eyed Pea & Coconut Soup •Greek Lentil Salad •Tuscan White Bean Soup •Dutch Split Pea Soup •South Indian Dal Tadka •Korean Mung Bean Salad •Japanese Red Bean Ice Cream Presents A Collection Of International Recipes Using A Variety Of Beans, Including Options For Soups, Salads, Main Dishes, Drinks, And Desserts.