Учебно-методическое пособие по дисциплине «Иностранный язык»

Предисловие MODULE 1. An Introduction to Agriculture and Agronomy AGRICULTURE Text I. AGRONOMY Text II. AGRONOMIST Text III. AGRICALTURE IN GREAT BRITAIN MODULE 2. Soil Studies THE SOIL Text IV. SOIL FLORA Text V. SOIL FAUNA MODULE 3. Cereals CEREALS Text I. WHEAT Text II. RYE Text III. OATS Text IV. MAIZE MODULE 4. Vegetables A VEGETABLE Text I. THE POTATO Text II. CARROTS Text III. TOMATOES Text IV. PEAS ADDITIONAL READING