Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck (Thug Kitchen Cookbooks)

Thug Kitchen Started Their Wildly Popular Web Site To Inspire People To Eat Some Goddamn Vegetables And Adopt A Healthier Lifestyle. Beloved By Gwyneth Paltrow (this Might Be My Favorite Thing Ever) And Named Saveur's Best New Food Blog Of 2013--with Half A Million Facebook Fans And Counting--thug Kitchen Wants To Show Everyone How To Take Charge Of Their Plates And Cook Up Some Real F*cking Food. Yeah, Plenty Of Blogs And Cookbooks Preach About How To Eat More Kale, Why Ginger Fights Inflammation, And How To Cook With Microgreens And Nettles. But They Are Dull Or Pretentious As Hell--and Most People Can't Afford The Hype. Thug Kitchen Lives In The Real World. In Their First Cookbook, They're Throwing Down More Than 100 Recipes For Their Best-loved Meals, Snacks, And Sides For Beginning Cooks To Home Chefs. (roasted Beer And Lime Cauliflower Tacos? Pumpkin Chili? Grilled Peach Salsa? Believe That Sh*t.) Plus They're Going To Arm You With All The Info And Techniques You Need To Shop On A Budget And Go And Kick A Bunch Of Ass On Your Own. This Book Is An Invitation To Everyone Who Wants To Do Better To Elevate Their Kitchen Game. No More Ketchup And Pizza Counting As Vegetables. No More Drive-thru Lines. No More Avoiding The Produce Corner Of The Supermarket. Sh*t Is About To Get Real.-- Food So Good We Swear By It! We Know You Want To Give A Damn About What You Eat, But It All Just Seems Too Difficult Or Expensive. Well, We're Not Buying That And You Shouldn't Either. We're Not Going To Lecture You Or Complicate Sh*t. We're Just Here To Help You Eat Your F*cking Vegetables. So If You're Ready To Upgrade Your Cooking Game, Step On Into Thug Kitchen-- What The Fuck Is This? -- Carpe Fucking Diem: Breakfast -- Short Order Shit: Salads, Sammies, And Mini Meals -- Big-ass Cup Of Cozy: S=soups And Stews -- The Munchies: Salsas, Sips, And The Snack Life -- The Main Event: Burritos, Bowls, And Other Bomb-ass Meals -- Sweet Talk: Baked Goods And Motherfucking Dessert. Includes Index. WHAT THE FUCK IS THIS? 13 CARPE FUCKING DIEM 37 Quinoa Oatmeal 40 Mixed Veggie and Tofu Chilaquiles 42 Basic Maple Granola with Add-In Ideas 44 Breakfast Greens 46 Tofu Scramble Tacos 48 Brown Rice Bowl with Edamame and Tamari Scallion Sauce 51 Whole Wheat Banana Pancakes 54 Cornmeal Waffles with Strawberry Syrup 56 To-Go Breakfast Bars 58 Whole Wheat Biscuits 60 Biscuits and Gravy 63 Oat Flour Griddle Cakes with Blueberry Sauce 65 Sourdough French Toast 68 Maple Berry Grits 70 Baked Okra and Potato Hash 71 Fruit Salad Smoothie 76 SHORT ORDER SHIT 77 Spiced Chickpea Wraps with Tahini Dressing 79 Roasted Carrot and Cumin Dressing 84 Toasted Sesame Dressing 85 Basic Thug Kitchen Vinaigrette 85 Almond Caesar Salad with Homemade Croutons 88 Moroccan Spiced Couscous 92 Roasted Broccoli and Millet Pilaf 94 Lemon-Mint Quinoa 95 Roasted Potato Salad with Fresh Herbs 96 Braised Winter Cabbage and Potatoes 100 Roasted Beet and Quinoa Salad 102 Vietnamese Rice Noodle Salad 105 Smoked Almond and Chickpea Salad Sammies 107 Savory Tempeh and Carrot Sandwiches 111 Ginger-Mushroom Summer Rolls 114 Barley-Stuffed Peppers 117 Grilled Eggplant with Soba Noodles 120 Sweet Corn and Green Chile Baked Flautas 123 Smoky Black-Eyed Peas with Roasted Sweet Potatoes and Collards 126 Apple Baked Beans 129 5-Spiced Fried Rice with Sweet Potatoes 132 Creamy Peanut Slaw 135 Coconut-Lime Rice with Red Beans and Mango 137 Cold Citrus Noodles with Cucumbers and Carrots 142 Tofu Marinades 145 Yellow Split Pea and Green Onion Lettuce Wraps 148 Wilted Greens 150 Baked Spanish Rice 151 BIG-ASS CUP OF COZY 153 Lemony Red Lentil Soup 154 Vegetable-Noodle Soup with Ginger Miso Broth 159 Pozole Rojo 163 Warm the Fuck Up Minestrone 166 Summer Squash Soup 168 Corn and Basil Chowder 170 Potato Leek Soup 172 Pumpkin Chili 175 Tortilla Soup 178 Chickpeas and Dumplings 181 Wedding Soup with White Bean Balls and Kale 186 THE MUNCHIES 188 Cumin-Spiked Pinto Bean Dip 190 White Bean and Rosemary Hummus 191 Sweet Corn and Black-Eyed Pea Dip 192 Creamy Black Bean and Cilantro Dip 193 Baked Zucchini Chips 194 Baked Spicy Plantain Chips 195 Stovetop Herb Popcorn 197 Spicy Pickled Carrots 200 Quick Pickled Cucumbers and Onions 202 Mid-Summer Salsa 203 Grilled Peach Salsa 205 Fire-Roasted Salsa 206 Sweet Fresh Herb Salsa 207 Salsa Verde 211 Pineapple Guacamole 212 Roasted Sriracha Cauliflower Bites with Peanut Dipping Sauce 215 Peach-Mint Tea 218 Watermelon-Hibiscus Coolers 220 Ginger-Lime Sparklers 222 Blended Earl Grey Lattes 224 Creamy Horchata 226 THE MAIN EVENT 227 Black Bean Tortas with Coconut Chipotle Mayo 229 Lentil Tacos with Carrot-Jicama Slaw 232 Creamy Ravioli with House Marinara 236 Tofu Ricotta 238 Mixed Mushroom and Spinach Lasagna 241 Vegetable Pad Thai with Dry-Fried Tofu 244 Sweet Potato, Squash, and Black Bean Enchiladas 248 Mango Curry 251 Silky Roasted Bell Pepper Pasta with Zucchini and Basil Ribbons 257 Cauliflower Cream Pasta with Fresh Herbs 261 Roasted Chickpea and Broccoli Burritos 264 Roasted Beer and Lime Cauliflower Tacos with Cilantro Coleslaw 267 Tempeh Peanut Noodles with Blanched Kale 270 White Bean and Red Lentil Burgers 273 Root Veggie Fries 274 BBQ Bean Burritos with Grilled Peach Salsa 276 Spring Veggie Bowl with Red Curry Lime Sauce 281 SWEET TALK 283 Chocolate Fudge Pops 285 Chocolate-Dipped Tangerines 286 Crispy Millet and Peanut Butter Buckeyes 289 Peachy Almond Tapioca Pudding 292 Strawberry Shortcake 295 Whipped Cream 296 Maple-Oat Banana Bread 298 Carrot Cake Cookies 300 Chocolate Chip and Almond Butter Cookies 301 Blueberry Walnut Lavender Scones 304 Shredded Carrot and Apple Muffins 305 Peanut Butter and Banana Nut Muffins 307 Coconut Cornmeal Cake 309 Banana Cream Pie 311 THANKS 315 "Thug Kitchen started their wildly popular web site to inspire people to eat some Goddamn vegetables and adopt a healthier lifestyle. Beloved by Gwyneth Paltrow ("This might be my favorite thing ever") and named Saveur's Best New Food blog of 2013--with half a million Facebook fans and counting--Thug Kitchen wants to show everyone how to take charge of their plates and cook up some real f*cking food. Yeah, plenty of blogs and cookbooks preach about how to eat more kale, why ginger fights inflammation, and how to cook with microgreens and nettles. But they are dull or pretentious as hell--and most people can't afford the hype. Thug Kitchen lives in the real world. In their first cookbook, they're throwing down more than 100 recipes for their best-loved meals, snacks, and sides for beginning cooks to home chefs. (Roasted Beer and Lime Cauliflower Tacos? Pumpkin Chili? Grilled Peach Salsa? Believe that sh*t.) Plus they're going to arm you with all the info and techniques you need to shop on a budget and go and kick a bunch of ass on your own. This book is an invitation to everyone who wants to do better to elevate their kitchen game. No more ketchup and pizza counting as vegetables. No more drive-thru lines. No more avoiding the produce corner of the supermarket. Sh*t is about to get real."-- Provided by publisher With more than a million copies sold, the cookbook phenomenon that inspired people to eat some goddamn vegetables and adopt a healthier lifestyle (previously published as Thug Kitchen Eat Like You Give a F*ck : The Official Cookbook ). Bad Manners started their wildly popular website to show everyone how to take charge of their plates and cook up some real f*cking food. Now beloved by millions, their first cookbook has become a must-have in every kitchen. Yeah, plenty of blogs and cookbooks preach about eating "clean," why ginger fights inflammation, and how to cook with only the most expensive super foods. But they are dull or pretentious as hell—and most people can't afford the hype. Bad Manners lives in the real world. It offers more than 100 recipes for their best-loved meals, snacks and sides for beginning cooks to home chefs. (Roasted Beer and Lime Cauliflower Tacos? Pumpkin Chili? Grilled Peach Salsa? Believe that sh*t.) Plus this cookbook arms you with all the info and techniques you need to shop on a budget and get comfortable in the kitchen. Bad Manners is an invitation to everyone who wants to do better to elevate their kitchen game. No more ketchup and pizza counting as vegetables. No more drive-thru lines. No more avoiding the produce corner of the supermarket. Sh*t is about to get real. Thug Kitchen started their wildly popular web site to inspire people to eat some Goddamn vegetables and adopt a healthier lifestyle. Beloved by Gwyneth Paltrow ("This might be my favorite thing ever") and named Saveur's Best New Food blog of 2013 -- with half a million Facebook fans and counting -- Thug Kitchen wants to show everyone how to take charge of their plates and cook up some real fucking food. Yeah, plenty of blogs and cookbooks preach about how to eat more kale, why ginger fights inflammation, and how to cook with microgreens and nettles. But they are dull or pretentious as hell -- and most people can't afford the hype. Thug Kitchen lives in the real world. In their first cookbook, they're throwing down more than 100 recipes for their best-loved meals, snacks, and sides for beginning cooks to home chefs. (Roasted Beer and Lime Cauliflower Tacos? Pumpkin Chili? Grilled Peach Salsa? Believe that shit.) Plus they're going to arm you with all the info and techniques you need to shop on a budget and go and kick a bunch of ass on your own. This book is an invitation to everyone who wants to do better to elevate their kitchen game. No more ketchup and pizza counting as vegetables. No more drive-thru lines. No more avoiding the produce corner of the supermarket. Shit is about to get real Thug Kitchen started their wildly popular web site to inspire people to eat some Goddamn vegetables and adopt a healthier lifestyle. Beloved by Gwyneth Paltrow ("This might be my favorite thing ever") and named Saveur's Best New Food blog of 2013--with half a million Facebook fans and counting--Thug Kitchen wants to show everyone how to take charge of their plates and cook up some real f*cking food. Yeah, plenty of blogs and cookbooks preach about how to eat more kale, why ginger fights inflammation, and how to cook with microgreens and nettles. But they are dull or pretentious as hell--and most people can't afford the hype. Thug Kitchen lives in the real world. In their first cookbook, they're throwing down more than 100 vegan recipes for their best-loved meals, snacks, and sides for beginning cooks to home chefs. (Roasted Beer and Lime Cauliflower Tacos? Pumpkin Chili? Grilled Peach Salsa? Believe that sh*t.) Plus they're going to arm you with all the info and techniques you need to shop on a budget and go and kick a bunch of ass on your own. This book is an invitation to everyone who wants to do better to elevate their kitchen game. No more ketchup and pizza counting as vegetables. No more drive-thru lines. No more avoiding the produce corner of the supermarket. Sh*t is about to get real We know you want to give a damn about what you eat, but it all just seems too difficult or expensive. Well, we're not buying that and you shouldn't either. We're not going to lecture you or complicate sh\*t. We're just here to help you eat your f\*cking vegetables. So if you're ready to upgrade your cooking game, step on into _Thug Kitchen_.