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Theo Chocolate : recipes & sweet secrets from Seattle's favorite chocolate maker, featuring 75 recipes both sweet and savory

معرفی کتاب «Theo Chocolate : recipes & sweet secrets from Seattle's favorite chocolate maker, featuring 75 recipes both sweet and savory» نوشتهٔ Theo Chocolate.;Bloom, Leora Y.;Music, Debra;Whinney, Joe، منتشرشده توسط نشر Sasquatch Books در سال 2015. این کتاب در فرمت epub، زبان انگلیسی ارائه شده است.

Who doesn't love chocolate? Here are delicious sweet and savory chocolate recipes, along with the fascinating story of how North America's first organic and Fair Trade chocolate factory came to be (and why they are so passionate about how their chocolate is made). Theo Chocolate is dedicated to making the world a better place. From bean to bar, Theo Chocolate uses organic ingredients and is committed to Fair Trade practices, working closely with farmers around the world who grow the cocoa beans used in their chocolate. This book not only shares Theo's story and their passion for doing the right thing, but also celebrates the decadent pleasure of enjoying excellent chocolate thanks to 75 recipes to make at home along with full-color photographs throughout. From the Hardcover edition. A decadent celebration of all things chocolate from the first organic and Fair Trade chocolate factory in the U.S., featuring 75 recipes for sweet and savory chocolate treats Who doesn’t love chocolate? Here are delicious sweet and savory chocolate recipes, along with the fascinating story of how North America's first organic and Fair Trade chocolate factory came to be (and why they are so passionate about how their chocolate is made). Theo Chocolate is dedicated to making the world a better place. From bean to bar, Theo Chocolate uses organic ingredients and is committed to Fair Trade practices, working closely with farmers around the world who grow the cocoa beans used in their chocolate. This book not only shares Theo's story and their passion for doing the right thing, but also celebrates the decadent pleasure of enjoying excellent chocolate thanks to 75 recipes to make at home along with full-color photographs throughout. "Who doesn't love chocolate? Here are delicious sweet and savory chocolate recipes, along with the ... story of how North America's first organic and Fair Trade chocolate factory came to be (and why they are so passionate about how their chocolate is made). ... From bean to bar, Theo Chocolate uses organic ingredients and is committed to Fair Trade practices, working closely with farmers around the world who grow the cocoa beans used in their chocolate. This book not only shares Theo's story and their passion for doing the right thing, but also celebrates the decadent pleasure of enjoying excellent chocolate thanks to 75 recipes to make at home along with full-color photographs throughout."--Publisher website Making bean-to-bar chocolate The basics of working with chocolate Chocolate for breakfast On the savory side: small plates Chocolate for dinner Cookies and bars Cakes, tarts, and pies, oh my! On the silly side: puddings Frozen concoctions and sauces Drinking chocolate Confections. Presents a collection of recipes from the owners of Theo Chocolate, a Seattle establishment which makes organic chocolate, with descriptions of the chocolate-making process and basic information on working and cooking with chocolate
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