The World Food Problem : Tackling the Causes of Undernutrition in the Third World

Millions of people in the less-developed countries are hungry, even though there is more than enough food in the world to feed them; this book tackles the question of why - and what can be done about it. Contents List of Tables List of Figures Foreword Preface Acknowledgments 1 INTRODUCTION PART I. MALNUTRITION — WHAT ARE THE FACTS? PART II. CAUSES OF UNDERNUTRITION PART III. POLICY APPROACHES TO UNDERNUTRITION References Index About the Book and the Author