مجموعه دستورهای سانتسون: آشپزی سوئدی

Starters – page 5 • Gravlax and avocado mousse, the perfect way to use gravlax leftovers • Jansson's temptation, a mouth-watering Swedish anchovy gratin • Swedish herring salad, a must on the smörgåsbordet Soups – page 8 • Nettle soup, the Swedish way of preparing young stinging nettles • Pea soup, a traditional way of serving yellow split peas • Salmon soup in the Swedish way Vegetables – page 11 • Brown beans, the classical Swedish bean dish • Hasselback Potatoes, a Swedish form of oven-baked potatoes • Red cabbage, a traditional Swedish Christmas dish Meat – page 14 • Christmas ham in the traditional Swedish way • Hamburger à la Lindström, a Swedish form of hamburger with red beets • Potato dumplings, a Swedish dish enjoyed by many but not by us • Pyttipanna, the Swedish way of serving meat leftovers • Sailor's stew, meat and potato stewed in beer in the Swedish way • Swedish meatballs - enough said! • Veal meatballs, white meatballs in a white sauce Fish and shellfish – page 21 • Crayfish, spiced with dill • Gravlax, the Swedish way of marinating or curing salmon Sauces and condiments – page 23 • Stewed and mashed apples, a nice Swedish condiment for pork dishes • Mustard sauce, a must for gravlax but also shellfish Desserts and sweets – page 25 • Cheesecake, difficult to prepare but delicious • Cheese ice-cream, a special way to use the Swedish "Västerbotten" cheese (substitutes are possible, though) • Fruit syrup sauce to be served together with Riz à la Malte • Lussekatter, Swedish saffron-flavoured Lucia buns to be eaten on 13 December • Rice with oranges and whipped cream (Riz à la Malte) a dessert Swedish kids love • Scanian apple cake, a delicious apple dessert from southern Sweden, sizzling with calories • Semlor, Swedish stuffed buns to be served during Lent • Swedish punch and chocolate sweets, a traditional Christmas treat • Waffles in the Swedish mountain way Beverages – page 34 • Absolut Kurant in a home-made version • Fruit-syrup, a classical Swedish drink for the kids • Hot spicy wine, a Swedish after-ski drink • Wolf's paw, a Swedish vodka and lingonberry drink