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The Physiology of Fungal Nutrition (British Mycological Society Symposia)

معرفی کتاب «The Physiology of Fungal Nutrition (British Mycological Society Symposia)» نوشتهٔ David Harry Jennings، منتشرشده توسط نشر Cambridge University Press (Virtual Publishing) در سال 1995. این کتاب در فرمت djvu، زبان انگلیسی ارائه شده است.

The nutrition of a vegetative fungal colony can be viewed as a web of interconnected processes. In this volume, the author provides a mechanistic basis to the subject, focusing on processes at the plasma membrane, considering the modulating effects of the fungal wall and describing the fate of nutrients entering the fungus. The major emphasis is physiological, but biomechanical and molecular biological information has been drawn upon as appropriate to reflect the power of the multifaceted approach and encourage such further study. A comprehensive review of what is known for the more commonly studied fungal species is complemented by information on other fungi to provide an indication of the diversity of nutritional processes that exist in the fungal kingdom. The nutrition of a vegetative fungal colony can be viewed as a web of interconnected processes. In this volume, the author provides a mechanistic basis to the subject, focusing on processes at the plasma membrane, considering the modulating effects of the fungal wall and describing the fate of nutrients entering the fungus. The emphasis is physiological, but biochemical and molecular biological information has been drawn upon as appropriate to reflect the power of the multi-faceted approach and encourage such study further. A comprehensive review of what is known for the more commonly studied fungal species is complemented by information on other fungi to provide an indication of the diversity of nutritional processes that exist in the Fungal Kingdom. The nutrition of a vegetative fungal colony can be viewed as a web of interconnected processes. In this volume, the author provides a mechanistic basis to the subject, focusing on the processes at the plasma membrane, the modulating effects of the fungal wall, and the fate of nutrients entering the fungus. The major emphasis is physiological, but biochemical and molecular biological information has also been drawn upon when appropriate, to reflect the power of a multifaceted approach and further encourage such study. A comprehensive review of what is known about the more commonly studied fungal species is complemented by information on other fungi, to provide an indication of the diversity of nutritional processes which exist in the fungal kingdom. This volume provides a mechanistic basis to the subject of fungal nutrition, focusing on processes at the plasma membrane and describing the fate of nutrients entering the fungus. The major emphasis is physiological, but biochemical and molecular biological information has been drawn upon when appropriate. A living cell must do work to maintain the composition of its internal medium different from that of the external. D.h. Jennings. Includes Bibliographical References (p. 468-594) And Index.
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