The new Paris : the people, places et ideas fueling a movement

The city long-adored for its medieval beauty, old-timey brasseries, and corner cafés has even more to offer today. In the last few years, a flood of new ideas and creative locals has infused a once-static, traditional city with a new open-minded sensibility and energy. Journalist Lindsey Tramuta offers detailed insight into the rapidly evolving worlds of food, wine, pastry, coffee, beer, fashion, and design in the delightful city of Paris. Tramuta puts the spotlight on the new trends and people that are making France’s capital a more whimsical, creative, vibrant, and curious place to explore than its classical reputation might suggest. With hundreds of striking photographs that capture this fresh, animated spirit, __The New Paris__ shows us the storied City of Light as never before. ## About the Author **Lindsey Tramuta** , an American who has lived in Paris for a decade, writes the award-winning blog __Lost in Cheeseland__ and contributes to the __New York Times, Afar Magazine, Condé Nast Traveler__ , and __Bon Appétit__ , where she writes extensively on Paris and French culture. "[Tramuta] draws back the curtain on the city's hipper, more happening side—as obsessed with coffee, creativity, and brunch as Brooklyn or Berlin." — My Little Paris The city long-adored for its medieval beauty, old-timey brasseries, and corner cafés has even more to offer today. In the last few years, a flood of new ideas and creative locals has infused a once-static, traditional city with a new open-minded sensibility and energy. Journalist Lindsey Tramuta offers detailed insight into the rapidly evolving worlds of food, wine, pastry, coffee, beer, fashion, and design in the delightful city of Paris. Tramuta puts the spotlight on the new trends and people that are making France's capital a more whimsical, creative, vibrant, and curious place to explore than its classical reputation might suggest. With hundreds of striking photographs that capture this fresh, animated spirit—and a curated directory of Tramuta's favorite places to eat, drink, stay, and shop— The New Paris shows us the storied City of Light as never before. "The author's vibrant and precise command of English frames this lively collection of insights about cultural change and stories regarding multiple chefs and merchants." — Forbes "As the culinary scene in Paris evolves, a new palate of flavors and styles of eating have emerged, redefining what is 'French cuisine.' The New Paris documents these changes through the lens of bakers, coffee roasters, ice cream makers, chefs, and even food truck owners. A thoughtful, and delicious, look at how Paris continues to delight and excite the palates of visitors and locals." —David Lebovitz, author of My Paris Kitchen The city long-adored for its medieval beauty, old-timey brasseries, and corner cafEs has even more to offer today. In the last few years, a flood of new ideas and creative locals has infused a once-static, traditional city with a new open-minded sensibility and energy. Journalist Lindsey Tramuta offers detailed insight into the rapidly evolving worlds of food, wine, pastry, coffee, beer, fashion, and design in the delightful city of Paris. Tramuta puts the spotlight on the new trends and people that are making France's capital a more whimsical, creative, vibrant, and curious place to explore than its classical reputation might suggest. With hundreds of striking photographs that capture this fresh, animated spirit, The New Paris shows us the storied City of Light as never before The City Long-adored For Its Medieval Beauty, Old-timey Brasseries, And Corner Cafes Has Even More To Offer Today. In The Last Few Years, A Flood Of New Ideas And Creative Locals Has Infused A Once-static, Traditional City With A New Open-minded Sensibility And Energy. Journalist Lindsey Tramuta Offers Detailed Insight Into The Rapidly Evolving Worlds Of Food, Wine, Pastry, Coffee, Beer, Fashion, And Design In The Delightful City Of Paris. Tramuta Puts The Spotlight On The New Trends And People That Are Making France S Capital A More Whimsical, Creative, Vibrant, And Curious Place To Explore Than Its Classical Reputation Might Suggest. Lindsey Tramuta ; Photography By Charissa Fay. Includes Bibliographical References (pages 267-270). Cover -- Title Page -- Dedication -- Contents -- INTRODUCTION: the foundations of a NEW PARIS -- the new FOOD & DINING -- the new COFFEE -- the new SWEETS -- the new LIBATIONS -- the new SHOPPING & CRAFTS -- the new PLACES & SPACES -- lindsey's NEW PARIS favorites -- REFERENCES & ENDNOTES -- ACKNOWLEDGMENTS -- Copyright Page A guide to the unexplored side of the storied metropolis and its exciting new food, drink, fashion, and design destinations