The Modern Tiffin : On-the-Go Vegan Dishes with a Global Flair (A Cookbook)

**Travel the world in a tiffin with 55 delicious recipes showcasing the global vegan experience.** Italy, Mexico, Thailand, India... Self-taught Indian American chef Priyanka Naik loves to travel just as much as she loves cooking! So when she set out to write a cookbook, she knew it couldn’t be just one cuisine—it had to feature a world of plant-based flavors. Drawing on her heritage and her travels, Chef Priyanka introduces you to a world of mouthwatering vegan dishes in __The Modern Tiffin.__ With vegetables as the star of the show, ​Priyanka takes you to a different part of the world in each chapter, adding her own Indian-inspired twist to each dish. The recipes in the book are made to be put into a tiffin, an Indian-style lunch box, so that each meal can be perfectly packaged to take on your own adventures, near and far. You’ll learn recipes like: -Bucatini à la Pumpkin with Pink Peppercorn & Pistachio -Green Chutney Quesadillas -Chili-Maple Skillet Corn Bread -Indian Home Fries with Peanuts -Bondi Blue Tea Cakes -Cardamom Sweet Tea Spritzer -and so many more! Get ready for an international trip from the comfort of your own kitchen: __The Modern Tiffin__ will take you on a delicious vegan voyage around the world! "Champion the diversity and versatility of vegan cooking with these delicious, unique recipes sure to break the mold"-- Provided by publisher "Champion the diversity and versatility of vegan cooking with these delicious, unique recipes sure to break the mould"--