The Lazy Genius Kitchen : Have What You Need, Use What You Have, and Enjoy It Like Never Before

NEW YORK TIMES BESTSELLER • From the New York Times bestselling author of The Lazy Genius Way comes a fresh perspective for getting the most out of your kitchen! “An empowering, transformative, and slightly sassy guidebook.”—Jenna Fischer, actress, author, and producer/cohost of Office Ladies podcast You want your kitchen to be the heartbeat of the home, but you’re overwhelmed and out of breath trying to make it happen. Meals are on a never-ending loop, and you don’t have time to prepare dinner, much less enjoy it. Popular Lazy Genius expert and bestselling author Kendra Adachi is here to help! Packed with proven Lazy Genius principles, the book will teach you to: • name what matters to you in the kitchen—whether that’s flavor, convenience, or something else entirely • feed your people with efficiency and ease • apply a simple, actionable five-step process—prioritize, essentialize, organize, personalize, and systemize—to multiple areas of your kitchen, empowering you to enjoy your kitchen the way you’ve always wanted You don’t need magical recipes, fancy gadgets, or daunting lists to follow to the letter; you just need a framework that works whether you’re cooking for one or for twenty. Straightforward, strategic, soulful, and a little sassy, The Lazy Genius Kitchen will turn your hardest-working room into your favorite one, too. Title Page Copyright xhtml/ded.xhtml Contents Introduction: Lazy Genius 101 Part 1: Your Lazy Genius Kitchen Step 1—Prioritize: Name What Matters Most Step 2—Essentialize: Get Rid of What’s in the Way Step 3—Organize: Put Everything in Its Place Step 4—Personalize: Feel Like Yourself Step 5—Systemize: Stay in the Flow Part 2: Have What You Need Area 1—Space: Your Actual Kitchen + All the Stuff Inside Area 2—Meals: What You Eat Every Day Area 3—Plan: How You Decide What to Eat Area 4—Food: Choosing, Storing + Shopping for Ingredients Area 5—Prep: Getting Your Kitchen Ready for Later Area 6—Table: Experiencing Your Meals Part 3: Use What You Have Techniques: How to Cook Taste: How to Make Food Taste Good Tools: How to Use Your Stuff Tasks: How to Keep Up with It All Tips: How to Make Hard Stuff Easier Conclusion: Enjoy It Like Never Before Acknowledgments Not a cookbook, but a way to organize your kitchen-- and everything in it-- so that it will work for you. Adachi teaches you to apply a five-step process-- prioritize, essentialize, organize, personalize and systemize-- so that you can turn your hardest-working room into your favorite one, too. .-- adapted from back cover "Learn to love your kitchen by making it work for you with this practical guidebook from the New York Times bestselling author of The Lazy Genius Way"-- Provided by publisher