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محور روده-مغز: مداخلات غذایی، پروبیوتیک و پری‌بیوتیک بر میکروبیوتا

The Gut-Brain Axis : Dietary, Probiotic, and Prebiotic Interventions on the Microbiota

جلد کتاب محور روده-مغز: مداخلات غذایی، پروبیوتیک و پری‌بیوتیک بر میکروبیوتا

معرفی کتاب «محور روده-مغز: مداخلات غذایی، پروبیوتیک و پری‌بیوتیک بر میکروبیوتا» (با عنوان لاتین The Gut-Brain Axis : Dietary, Probiotic, and Prebiotic Interventions on the Microbiota) نوشتهٔ selected، fully annotated by Bobby Fischer، with introductions to the games by Larry Evans و Niall Hyland, Catherine Stanton، منتشرشده توسط نشر Academic Press is an imprint of Elsevier در سال 2016. این کتاب در 3 صفحه، فرمت pdf، زبان انگلیسی ارائه شده است.

__The Gut-Brain Axis: Dietary, Probiotic, and Prebiotic Interventions on the Microbiota__ examines the potential for microbial manipulation as a therapeutic avenue in central nervous system disorders in which an altered microbiota has been implicated, and explores the mechanisms, sometimes common, by which the microbiota may contribute to such disorders. * Focuses on specific areas in which the microbiota has been implicated in gut-brain communication * Examines common mechanisms and pathways by which the microbiota may influence brain and behavior * Identifies novel therapeutic strategies targeted toward the microbiota in the management of brain activity and behavior Content: Front Matter,Copyright,List of Contributors,PrefaceEntitled to full textChapter 1 - Regulatory Considerations for the Use and Marketing of Probiotics and Functional Foods, Pages 1-15, L. Morelli, M.L. Callegari, S. Federici Chapter 2 - Targeting the Microbiota: Considerations for Developing Probiotics as Functional Foods, Pages 17-30, Y. Sanz, K. Portune, E.M. Gómez Del Pulgar, A. Benítez-Páez Chapter 3 - Perspectives on Microbiome Manipulation in People of Developing Countries, Pages 31-43, G. Reid Chapter 4 - Value of Microbial Genome Sequencing for Probiotic Strain Identification and Characterization: Promises and Pitfalls, Pages 45-60, C.M. Guinane, F. Crispie, P.D. Cotter Chapter 5 - Probiotics as Curators of a Healthy Gut Microbiota: Delivering the Solution, Pages 61-88, A.B. Murphy, T.G. Dinan, J.F. Cryan, C. Stanton, R.P. Ross Chapter 6 - Microbial Endocrinology: Context and Considerations for Probiotic Selection, Pages 89-108, M. Lyte Chapter 7 - Germ-Free Animals: A Key Tool in Unraveling How the Microbiota Affects the Brain and Behavior, Pages 109-140, P. Luczynski, K.A. McVey Neufeld, G. Clarke, T.G. Dinan, J.F. Cryan Chapter 8 - Global and Epidemiological Perspectives on Diet and Mood, Pages 141-158, F.N. Jacka Chapter 9 - Importance of the Microbiota in Early Life and Influence on Future Health, Pages 159-184, E.F. Verdu, C.L. Hayes, S.M. O’ Mahony Chapter 10 - The Microbiome in Aging: Impact on Health and Wellbeing, Pages 185-222, M.C. Neto, P.W. O’Toole Chapter 11 - Long-Term Implications of Antibiotic Use on Gut Health and Microbiota in Populations Including Patients With Cystic Fibrosis, Pages 223-259, J. Deane, M.C. Rea, F. Fouhy, C. Stanton, R.P. Ross, B.J. Plant Chapter 12 - Correlating the Gut Microbiome to Health and Disease, Pages 261-291, T.M. Marques, S. Holster, R. Wall, J. König, R.J. Brummer, W.M. de Vos Chapter 13 - The Hypothalamic-Pituitary-Adrenal Axis and Gut Microbiota: A Target for Dietary Intervention?, Pages 293-304, N. Sudo Chapter 14 - A Role for the Microbiota in Neurodevelopmental Disorders, Pages 305-318, J.M. Yano, E.Y. Hsiao Chapter 15 - Altering the Gut Microbiome for Cognitive Benefit?, Pages 319-337, K. Huynh, M. Schneider, M.G. Gareau Chapter 16 - The Influence of Diet and the Gut Microbiota in Schizophrenia, Pages 339-362, R.H. Ghomi, K. Nemani Chapter 17 - Alcohol-Dependence and the Microbiota-Gut-Brain Axis, Pages 363-390, P. Stärkel, S. Leclercq, N.M. Delzenne, P. de Timary Chapter 18 - Gut Microbiota and Metabolism, Pages 391-401, P.M. Ryan, N.M. Delzenne Chapter 19 - Influence of the Microbiota on the Development and Function of the “Second Brain”—The Enteric Nervous System, Pages 403-421, K. Mungovan, E.M. Ratcliffe Chapter 20 - Dietary Interventions and Irritable Bowel Syndrome, Pages 423-438, A. Thomas, E.M.M. Quigley Chapter 21 - The Role of the Microbiota and Potential for Dietary Intervention in Chronic Fatigue Syndrome, Pages 439-463, A. Kirchgessner Chapter 22 - Translating Microbiome Science to Society—What’s Next?, Pages 465-470, F. Shanahan, G. Fitzgerald Index, Pages 471-486 "The Gut-Brain Axis: Dietary, Probiotic, and Prebiotic Interventions on the Microbiota examines opportunities for microbial manipulation as a therapeutic avenue for central nervous system disorders in which an altered microbiota has been implicated. The book also explores the mechanisms, sometimes common, by which the microbiota may contribute to such disorders. This comprehensive review of preclinical evidence and emerging clinical studies supports the reader's understanding of how the host microbiota has the capacity to influence gut-brain interactions. The interdisciplinary chapters contained in this book illustrate how a microbiota-gut-brain axis may play a significant role in disease and health and how it can influence behavior and neurological development."--Back cover

The Gut-Brain Axis: Dietary, Probiotic, and Prebiotic Interventions on the Microbiota examines the potential for microbial manipulation as a therapeutic avenue in central nervous system disorders in which an altered microbiota has been implicated, and explores the mechanisms, sometimes common, by which the microbiota may contribute to such disorders.



  • Focuses on specific areas in which the microbiota has been implicated in gut-brain communication
  • Examines common mechanisms and pathways by which the microbiota may influence brain and behavior
  • Identifies novel therapeutic strategies targeted toward the microbiota in the management of brain activity and behavior
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