The Everything Chinese Cookbook: From Wonton Soup to Sweet and Sour Chicken-300 Succulent Recipes from the Far East (Everything Series)

Product Description Featuring hundreds of recipes, such as Snow Pea Stir-fry, Hot Chicken Salad, General Tso's Chicken, and Traditional Mu Shu Pork, The Everything® Chinese Cookbook makes preparing authentic Chinese dishes fun and easy! From basic Chinese flavors and dipping sauces, such as Quick and Easy Sweet-and-Sour Sauce, to Chinese cooking methods and meals, including Stir-fried Orange Beef, offers a diverse set of recipes perfect for both vegetarians and meat-eaters. Featuring delicious recipes for: Appetizers, such as Crab Rangoon Soups, such as Wonton Soup Vegetable dishes, such as Stir-fried Baby Bok Choy Beef dishes, such as Mongolian Beef with Rice Noodles Pork dishes, such as Sweet and Sour Spareribs Mouthwatering fiery dishes, such as Spicy Chicken with Cashews Desserts, such as Sweet Baked Pineapple and Banana The Everything® Chinese Cookbook will have you serving up tasty Chinese cuisine to tempt anyone! Wouldn't you love to create your favorite Chinese dishes in your own kitchen without even picking up the phone? Featuring hundreds of recipes, such as Snow Pea Stir-fry, Hot Chicken Salad, General Tso's Chicken, and Traditional Mu Shu Pork, The Everything® Chinese Cookbook makes preparing authentic Chinese dishes fun and easy!

From basic Chinese flavors and dipping sauces, such as Quick and Easy Sweet-and-Sour Sauce, to Chinese cooking methods and meals, including Stir-fried Orange Beef, The Everything® Chinese Cookbook offers a diverse set of recipes perfect for both vegetarians and meat-eaters.

Featuring delicious recipes for:
*Appetizers, such as Crab Rangoon
*Soups, such as Wonton Soup
*Vegetable dishes, such as Stir-fried Baby Bok Choy
*Beef dishes, such as Mongolian Beef with Rice Noodles
*Pork dishes, such as Sweet and Sour Spareribs
*Mouthwatering fiery dishes, such as Spicy Chicken with Cashews
*Desserts, such as Sweet Baked Pineapple and Banana

Whether you want to prepare a meal for one-or a full buffet for company-The Everything® Chinese Cookbookwill have you serving up tasty Chinese cuisine to tempt anyone!

Rhonda Lauret Parkinson has been the "Chinese Cuisine Guide" at About.com since 1998. Ms. Parkinson lives in Calgary, Alberta, Canada.

From basic Chinese flavors and dipping sauces, such as Quick and Easy Sweet-and-Sour Sauce, to Chinese cooking methods and meals, including Stir-fried Orange Beef, offers a diverse set of recipes perfect for both vegetarians and meat-eaters. Featuring hundreds of recipes, such as Snow Pea Stir-fry, Hot Chicken Salad, General Tso's Chicken, and Traditional Mu Shu Pork, The Everything® Chinese Cookbook makes preparing authentic Chinese dishes fun and easy! From basic Chinese flavors and dipping sauces, such as Quick and Easy Sweet-and-Sour Sauce, to Chinese cooking methods and meals, including Stir-fried Orange Beef, offers a diverse set of recipes perfect for both vegetarians and meat-eaters. Featuring delicious recipes for:Appetizers, such as Crab RangoonSoups, such as Wonton SoupVegetable dishes, such as Stir-fried Baby Bok ChoyBeef dishes, such as Mongolian Beef with Rice NoodlesPork dishes, such as Sweet and Sour SpareribsMouthwatering fiery dishes, such as Spicy Chicken with CashewsDesserts, such as Sweet Baked Pineapple and Banana The Everything® Chinese Cookbook will have you serving up tasty Chinese cuisine to tempt anyone! Featuring hundreds of recipes, such as Snow Pea Stir-fry, Hot Chicken Salad, General Tso's Chicken, and Traditional Mu Shu Pork, The Everything Chinese Cookbook makes preparing authentic Chinese dishes fun and easy! From basic Chinese flavors and dipping sauces, such as Quick and Easy Sweet-and-Sour Sauce, to Chinese cooking methods and meals, including Stir-fried Orange Beef, The Everything Chinese Cookbook offers a diverse set of recipes perfect for both vegetarians and meat-eaters.Featuring delicious recipes for:Appetizers, such as Crab RangoonSoups, such as Wonton SoupVegetable dishes, such as Stir-fried Baby Bok ChoyBeef dishes, such as Mongolian Beef with Rice NoodlesPork dishes, such as Sweet and Sour SpareribsMouthwatering fiery dishes, such as Spicy Chicken with CashewsDesserts, such as Sweet Baked Pineapple and BananaThe Everything Chinese Cookbook will have you serving up tasty Chinese cuisine to tempt anyone! Featuring hundreds of recipes, such as Snow Pea Stir-fry, Hot Chicken Salad, General Tso's Chicken, and Traditional Mu Shu Pork, The Everything Chinese Cookbook makes preparing authentic Chinese dishes fun and easy! From basic Chinese flavors and dipping sauces, such as Quick and Easy Sweet-and-Sour Sauce, to Chinese cooking methods and meals, including Stir-fried Orange Beef, The Everything Chinese Cookbook offers a diverse set of recipes perfect for both vegetarians and meat-eaters. Featuring delicious recipes The Everything Chinese Cookbook will have you serving up tasty Chinese cuisine to tempt anyone! Features recipes for appetizers, soups, vegetable dishes, beef dishes, pork dishes, spicy dishes, and desserts, along with covering the basic Chinese flavors and dipping sauces 300 SUCCULENT RECIPES FROM THE FAR EAST