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The botany of desire : a plant's eye view of the world

معرفی کتاب «The botany of desire : a plant's eye view of the world» نوشتهٔ Pollan, Michael، منتشرشده توسط نشر Random House Trade Paperbacks; Random House در سال 2002. این کتاب در فرمت epub، زبان انگلیسی ارائه شده است.

Amazon.com Review Working in his garden one day, Michael Pollan hit pay dirt in the form of an idea: do plants, he wondered, use humans as much as we use them? While the question is not entirely original, the way Pollan examines this complex coevolution by looking at the natural world from the perspective of plants is unique. The result is a fascinating and engaging look at the true nature of domestication. In making his point, Pollan focuses on the relationship between humans and four specific plants: apples, tulips, marijuana, and potatoes. He uses the history of John Chapman (Johnny Appleseed) to illustrate how both the apple's sweetness and its role in the production of alcoholic cider made it appealing to settlers moving west, thus greatly expanding the plant's range. He also explains how human manipulation of the plant has weakened it, so that "modern apples require more pesticide than any other food crop." The tulipomania of 17th-century Holland is a backdrop for his examination of the role the tulip's beauty played in wildly influencing human behavior to both the benefit and detriment of the plant (the markings that made the tulip so attractive to the Dutch were actually caused by a virus). His excellent discussion of the potato combines a history of the plant with a prime example of how biotechnology is changing our relationship to nature. As part of his research, Pollan visited the Monsanto company headquarters and planted some of their NewLeaf brand potatoes in his garden--seeds that had been genetically engineered to produce their own insecticide. Though they worked as advertised, he made some startling discoveries, primarily that the NewLeaf plants themselves are registered as a pesticide by the EPA and that federal law prohibits anyone from reaping more than one crop per seed packet. And in a interesting aside, he explains how a global desire for consistently perfect French fries contributes to both damaging monoculture and the genetic engineering necessary to support it. Pollan has read widely on the subject and elegantly combines literary, historical, philosophical, and scientific references with engaging anecdotes, giving readers much to ponder while weeding their gardens. --Shawn Carkonen From Publishers Weekly Erudite, engaging and highly original, journalist Pollan's fascinating account of four everyday plants and their coevolution with human society challenges traditional views about humans and nature. Using the histories of apples, tulips, potatoes and cannabis to illustrate the complex, reciprocal relationship between humans and the natural world, he shows how these species have successfully exploited human desires to flourish. "It makes just as much sense to think of agriculture as something the grasses did to people as a way to conquer the trees," Pollan writes as he seamlessly weaves little-known facts, historical events and even a few amusing personal anecdotes to tell each species' story. For instance, he describes how the apple's sweetness and the appeal of hard cider enticed settlers to plant orchards throughout the American colonies, vastly expanding the plant's range. He evokes the tulip craze of 17th-century Amsterdam, where the flower's beauty led to a frenzy of speculative trading, and explores the intoxicating appeal of marijuana by talking to scientists, perusing literature and even visiting a modern marijuana garden in Amsterdam. Finally, he considers how the potato plant demonstrates man's age-old desire to control nature, leading to modern agribusiness's experiments with biotechnology. Pollan's clear, elegant style enlivens even his most scientific material, and his wide-ranging references and charming manner do much to support his basic contention that man and nature are and will always be "in this boat together." Copyright 2001 Cahners Business Information, Inc. An Idaho farmer cultivates Russet Burbank potatoes so that a customer at a McDonald's half a world away can enjoy a long, golden French fry. A gardener plants tulip bulbs in the fall and, come spring, has a riotous patch of color to admire. Two straightforward examples of how humans act on nature to get what we want. Or are they? What if those potatoes and tulips have evolved to gratify certain human desires so that humans will help them multiply? What if, in other words, these plants are using us just as we use them? Every schoolchild learns about the mutually beneficial dance of honeybees and flowers: The bee collects nectar and pollen to make honey and in the process spreads the flowers' genes far and wide. What Michael Pollan ingeniously demonstrates in The Botany of Desire is that people and domesticated plant species have formed a similarly reciprocal relationship, a relationship that is just as common and essential to the way nature works. In this utterly original narrative that blends history, memoir, and the best science writing, Pollan tells the story of four domesticated species-the apple, the tulip, marijuana, and the potato-from the point of view of the plants. All four species are deeply woven into the fabric of our everyday lives, and Pollan illustrates how each has evolved a survival strategy based on satisfying one of humankind's most basic desires. The apple gratifies our taste for sweetness; the tulip attracts us with its beauty; marijuana offers intoxication; and the genetically modified potato gives us a sense of control over nature. And just as we've benefited from these plants, the plants, in the grand coevolutionary scheme that Pollan so brilliantly evokes, have done remarkably well by us. Take the apple, for example. In nineteenth-century America, frontier dwellers far from the trading posts of the East lacked a source of sweetness in their diet-and sugar with which to make alcohol. So when a man named John Chapman (a.k.a. Johnny Appleseed) floated down the Ohio River with bushels of apple seeds in his canoe, the settlers seized on the opportunity to grow the fruit on their new land. The pioneers' desire for sweetness was satisfied-and the apple was given a whole new continent on which to blossom. So who is really domesticating whom? Weaving fascinating anecdote and accessible science in gorgeous prose, Pollan takes the reader on an absorbing journey through the landscape of botany and desire. It is a journey that will change the way we think about our place in nature. In 1637, one Dutchman paid as much for a single tulip bulb as the going price of a town house in Amsterdam. Three & a half centuries later, Amsterdam is once again the mecca for people who care passionately about one particular plant-though this time the obsession revolves around the intoxicating effects of marijuana rather than the visual beauty of the tulip. How could flowers, of all things, become such objects of desire that they drive men to financial ruin? In The Botany of Desire, Michael Pollan argues that the answer lies at the heart of the intimately reciprocal relationship between people & plants. In telling the stories of four familiar plant species that are deeply woven into the fabric of our lives, Pollan illustrates how they evolved to satisfy humankind's most basic yearnings- & by doing so made themselves indispensable. For, just as we've benefited from these plants, the plants, in the grand co-evolutionary scheme that Pollan evokes so brilliantly, have done well by us. The sweetness of apples, for example, induced the early Americans to spread the species, giving the tree a whole new continent in which to blossom. So who is really domesticating whom? Weaving fascinating anecdotes & accessible science into gorgeous prose, Pollan takes us on an absorbing journey that will change the way we think about our place in nature

In 1637, one Dutchman paid as much for a single tulip bulb as the going price of a town house in Amsterdam. Three and a half centuries later, Amsterdam is once again the mecca for people who care passionately about one particular plant thought this time the obsessions revolves around the intoxicating effects of marijuana rather than the visual beauty of the tulip. How could flowers, of all things, become such objects of desire that they can drive men to financial ruin?

In The Botany of Desire, Michael Pollan argues that the answer lies at the heart of the intimately reciprocal relationship between people and plants. In telling the stories of four familiar plant species that are deeply woven into the fabric of our lives, Pollan illustrates how they evolved to satisfy humankinds's most basic yearnings and by doing so made themselves indispensable. For, just as we've benefited from these plants, the plants, in the grand co-evolutionary scheme that Pollan evokes so brilliantly, have done well by us. The sweetness of apples, for example, induced the early Americans to spread the species, giving the tree a whole new continent in which to blossom. So who is really domesticating whom?

Weaving fascinating anecdotes and accessible science into gorgeous prose, Pollan takes us on an absorbing journey that will change the way we think about our place in nature.

New York Times

Pollan shines a light on our own nature as well as on our implication in the natural world.

The book that helped make Michael Pollan, the New York Times bestselling author of How to Change Your Mind, Cooked and The Omnivore’s Dilemma, one of the most trusted food experts in America Every schoolchild learns about the mutually beneficial dance of honeybees and flowers: The bee collects nectar and pollen to make honey and, in the process, spreads the flowers’ genes far and wide. In The Botany of Desire, Michael Pollan ingeniously demonstrates how people and domesticated plants have formed a similarly reciprocal relationship. He masterfully links four fundamental human desires—sweetness, beauty, intoxication, and control—with the plants that satisfy them: the apple, the tulip, marijuana, and the potato. In telling the stories of four familiar species, Pollan illustrates how the plants have evolved to satisfy humankind’s most basic yearnings. And just as we’ve benefited from these plants, we have also done well by them. So who is really domesticating whom? Focusing on the human relationship with plants, the author of Second nature uses botany to explore four basic human desires, sweetness, beauty, intoxication, and control, through portraits of four plants that embody them, the apple, tulip, marijuana, and potato. Every school child learns about the mutually beneficial dance of honeybees and flowers; the bee collects nectar and pollen to make honey and, in the process, spreads the flowers' genes far and wide. In The botany of desire, Michael Pollan ingeniously demonstrates how people and domesticated plants have formed a similarly reciprocal relationship. In telling the stories of four familiar species that are deeply woven into the fabric of our lives, Pollan illustrates how the plants have evolved to satisfy humankind's most basic yearnings. And just as we've benefited from these plants, the plants have done well by us. So who is really domesticating whom? Acknowledgements/xi Introduction The Human Bumblebee/xiii Chapter 1 Desire: Sweetness/ Plant: The Apple/1 Chapter 2 Desire: Beauty/ Plant: The Tulip/59 Chapter 3 Desire: Intoxication / Plant: Marijuana/111 Chapter 4 Desire: Control/ Plant: The Potato/ 181 Epilogue/239 Sources/247 Index/ 257 If you happened to find yourself on the banks of the Ohio River on a particular afternoon in the springs of 1806-somewhere just to the north of Wheeling, West Virginia, say-you would probably have noticed a strange makeshift craft drifting lazily down the river.
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