The Best Slow and Easy Recipes: More Than 250 Foolproof, Flavor-Packed Roasts, Stews, Braises, Sides, and Desserts That Let the Oven Do the Work (Best Recipe Classics)

With The Best Slow and Easy Recipes, the cooks at America's Test Kitchen have taken a fresh approach to the classic techniques of oven roasting, braising, slow cookers and stewing, to give you uncomplicated recipes for meals with big flavor that are definitely worth the wait. You will find recipes for classic slow-cooked dishes such as Roast Turkey, Simple Pot Roast, Braised Short Ribs and Hearty Beef Stew, together with casseroles, vegetables, and a variety of richly-flavored recipes to round out your meal--from Baked Risotto with Mushrooms, Savory Bread Pudding with Spinach and Gruyere, and Salt-Baked Potatoes to Honey-Baked Apples with Crème Fraiche and Roasted Pears with Caramel Sauce. Recipes don’t have to be fast to be simple—this easy cookbook gives you 250 recipes that prove building flavor slowly leads to fantastic results with minimal hassle The appeal of cooking food slowly is undeniable; a moderate oven temperature and extended cooking time can build rich, concentrated flavor and yield tender, juicy meat. But when most of us think of dishes that are slow cooking by nature—such as roasts, braises, and stews—we think of an all-day affair requiring constant attention, like something to prepare for a special occasion. But in fact, in many cases just the opposite is true. These dishes are, for the most part, easy. Although they take time, the process is largely unattended, leaving you free to simply walk away. You’ll find all the classic slow-cooked dishes here—dishes where time, slow simmering, and gentle heat work their magic. We promise it’s worth the wait. With The Best Slow and Easy Recipes, the cooks at America's Test Kitchen have taken a fresh approach to the classic techniques of oven roasting, braising, slow cookers and stewing, to give you uncomplicated recipes for meals with big flavor that are definitely worth the wait. You will find recipes for classic slow-cooked dishes such as Roast Turkey, Simple Pot Roast, Braised Short Ribs and Hearty Beef Stew, together with casseroles, vegetables, and a variety of richly-flavored recipes to round out your meal--from Baked Risotto with Mushrooms, Savory Bread Pudding with Spinach and Gruyere, and Salt-Baked Potatoes to Honey-Baked Apples with Cráeme Fraiche and Roasted Pears with Caramel Sauce.-- Source other that Library of Congress With The Best Slow and Easy Recipes, the cooks at America's Test Kitchen have taken a fresh approach to the classic techniques of oven roasting, braising, slow cookers and stewing, to give you uncomplicated recipes for meals with big flavor that are definitely worth the wait. You will find recipes for classic slow-cooked dishes such as Roast Turkey, Simple Pot Roast, Braised Short Ribs and Hearty Beef Stew, together with casseroles, vegetables, and a variety of richly-flavored recipes to round out your meal--from Baked Risotto with Mushrooms, Savory Bread Pudding with Spinach and Gruyere, and Salt-Baked Potatoes to Honey-Baked Apples with Crème Fraiche and Roasted Pears with Caramel Sauce.-- Source other that Library of Congress