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Sushi For Dummies

معرفی کتاب «Sushi For Dummies» نوشتهٔ by Judi Strada and Mineko Takane Moreno، منتشرشده توسط نشر Wiley Pub.; For Dummies در سال 2004. این کتاب در فرمت mobi، زبان انگلیسی ارائه شده است. «Sushi For Dummies» در دستهٔ بدون دسته‌بندی قرار دارد.

Demystify the sushi bar experience Stuffed with tips and tricks - you'll roll, press, and mold sushi like a pro! From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You'll find over 55 recipes from Tuna Sushi Rice Balls to Rainbow Rolls, plus handy techniques to demystify the art of sushi making - and make it fun! Discover how to: * Find the right equipment and ingredients * Understand the special language of sushi * Make fragrant sushi rice * Prepare vegetarian and fish-free recipes * Dish up sushi-friendly drinks and side dishes Demystify the sushi bar experience Stuffed with tips and tricks - you'll roll, press, and mold sushi like a pro! From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You'll find over 55 recipes from Tuna Sushi Rice Balls to Rainbow Rolls, plus handy techniques to demystify the art of sushi making - and make it fun! Discover how to: Find the right equipment and ingredients Understand the special language of sushi Make fragrant sushi rice Prepare vegetarian and fish-free recipes Dish up sushi-friendly drinks and side dishes The EPUB format of this title may not be compatible for use on all handheld devices. Contains information to help you impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). From Tuna Sushi Rice Balls to Rainbow Rolls, this book includes more than 55 recipes. It helps you discover how to: find the equipment and ingredients; make fragrant sushi rice; and, prepare vegetarian and fish-free recipes. Presents instructions on making sushi, covering such topics as equipment and tools, ingredients, sushi types, and techniques, and includes more than fifty-five recipes and information on sushi manners.
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