Physical sensors for biomedical applications : based on the workshop on solid state physical sensors for biomedical applications ... held at Huron, Ohio on December 8-9, 1977
معرفی کتاب «Physical sensors for biomedical applications : based on the workshop on solid state physical sensors for biomedical applications ... held at Huron, Ohio on December 8-9, 1977» نوشتهٔ Michael R. Neuman, David G. Fleming, Peter W. Cheung, Wen H. Ko، منتشرشده توسط نشر CRC Press LLC در سال 1980. این کتاب در فرمت pdf، زبان انگلیسی ارائه شده است.
Based on the Workshop on Solid State Physical Sensors for Biomedical Applications held at Case Western Reserve University, Cleveland, Ohio, Dec. 8-9, 1977 Cover -- Title -- Copyright -- PREFACE -- THE EDITORS -- CONTRIBUTORS -- Contents -- Basic Physics of Physical Sensors -- Chapter 1 Physical Measurements of the Human Body -- Chapter 2 Disturbance Phenomena in Pressure Measurement -- Chapter 3 Physiologic Flows and Their Measurement -- State of the Art -- Chapter 4 Transducers for In Vivo Measurement of Force, Strain and Motion -- Chapter 5 Recent Developments in Pressure Measurements -- Chapter 6 A Review of Current Optical Techniques for Biomedical Physical Measurements -- Applications of Physical Sensors in Life Sciences -- Chapter 7 The Application of Physical Sensors to Studies of the Cardiovascular System -- Chapter 8 Integrated Circuit Force Transducers for Chronic Implantation -- Chapter 9 Laser Doppler Velocimetry Using Fiber Optics with Applications to Transparent Flow and Cardiovascular Circulation -- Chapter 10 Obtaining Proprioceptive Information From Natural Limbs: Implantable Transducers vs. Somatosensory Neuron Recordings -- Index "This volume presents detection and identification methods for bacteria and yeast. Chapters are written by expert laboratory practitioners and instrument makers and focuses on those methods that show widespread practical application, such as ATP luminescence. Food applications include rapid detection and quantitation of bacteria in raw milk, pasteurized milk, other dairy products, and raw meat. Other topics include brewing applications for beverages, starter culture monitoring, clinical analyses, blood and urine analysis procedures, analysis of aerosols, bioprocess safety, and biodeterioration. This book is a must for microbiologists in food quality labs and clinical labs."--Provided by publisher "The material in this book is based upon a two-day workshop on solid state physical sensors for biomedical applications held in Huron, Ohio, December 8-9, 1977. The individual sections of the book are based upon presentations made by the authors at the workshopages Each presentation was transcribed and given to the authors for revision. Also, transcribed, are the discussions had following each presentation."--Provided by publisher The material in this book is based upon a two-day workshop on solid state physical sensors for biomedical applications held in Ohio in 1977. The individual sections of the book are based upon presentations made by the authors at the workshop. Each presentation was transcribed and given to the authors for revision. Editors, Michael R. Neuman ... [et Al.]. Sponsored By The Biomedical Electronics Resource, Engineering Design Center, Case Western Reserve University And The Biotechnology Resources Branch, National Institutes Of Health. Includes Index. Includes Bibliographical References And Index.
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