Moreish Oyster Recipes: Luxurious Munchies at Your Fingertips

What’s your take on oysters? Are you uncomfortable with the look and inner feel of this seafood? Do you shy away in disgust at the way they are consumed? Or would you instead stick to the regulars like shrimp, fish, scallops, etc.? This cookbook is here to change your mindset about oysters with lip-licking yet easily made recipes. If you’re thinking of jumping off the idea, how about you give one of the first five recipes a try? They are naturally made foods that cook in no more than seven minutes. And when you have your first lick, make a few more and don’t give up on the practice. You can thank me later for the outcome. Ready and set? Let’s go! Introduction Cooked Oyster Fillings 1. Oyster Rockefeller 2. Grilled Oysters with Garlic and Parsley 3. Grilled Oysters with Hot Sauce and Parsley 4. Herb Butter Oysters 5. Italian Baked Oysters 6. Grilled Oysters with Tarragon Butter 7. Southern Baked Oysters 8. Lemon-Anise Oysters 9. Oyster Louisiana Fresh Oyster Toppings 10. Pickled Ginger Oysters 11. Oysters with Blood Orange Cognac 12. Japanese-Style Oysters 13. Oyster with Apple and Cider Mignonette 14. Oyster with Pomegranate Mignonette 15. Thai-Style Oyster 16. Lime and Cucumber Oysters 17. Watermelon Oyster 18. Lemon Jalapeno Oyster 19. Beer Oysters 20. Guava Oysters Oyster Dips 21. Smoked Oyster Spread 22. Bacon Oyster Dip 23. Oyster Mayonnaise Dip 24. Mexican Oyster Dip 25. Herbed Oyster Dip Oyster Salads 26. Oyster Spinach Salad 27. Potato and Oyster Salad 28. Kale Oyster Salad 29. Oyster Salad with Mayonnaise 30. Avocado, Egg, and Oyster Salad Conclusion Author's Afterthoughts About the Author