میکروارگانیسمها در کشاورزی پایدار، غذا و محیط زیست
Microorganisms in Sustainable Agriculture, Food, and the Environment
معرفی کتاب «میکروارگانیسمها در کشاورزی پایدار، غذا و محیط زیست» (با عنوان لاتین Microorganisms in Sustainable Agriculture, Food, and the Environment) نوشتهٔ Deepak Kumar Verma; Prem Prakash Srivastav; Apple Academic Press، منتشرشده توسط نشر Apple Academic Press در سال 2017. این کتاب در فرمت pdf، زبان انگلیسی ارائه شده است.
"In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today' s scientific farming that is a backbone of economy all over the globe. Microorganisms in Sustainable Agriculture, Food, and the Environment fills the need for a comprehensive volume on recent advances and innovations in microbiology. The book is divided into four main parts: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology."--Provided by publisher Content: Fermented foods : an overview / Ami Patel and Nihir Shah -- Fermented foods : recent advances and trends / Amrita Poonia -- Microbial approaches in fermentations for production and preservation of different foods / Deepak Kumar Verma, Dipendra Kumar Mahato, Sudhanshi Billoria, Mandira Kapri, P.K. Prabhakar, Ajesh Kumar V., and Prem Prakash Srivastav -- Microbial intoxication in dairy food products / Alaa Kareem Niamah and Deepak Kumar Verma -- Microbial spoilage in milk and milk products : potential solution, food safety, and health issues / Deepak Kumar Verma, Dipendra Kumar Mahato, Sudhanshi Billoria, andira Kapri, P.K. Prabhakar, Ajesh Kumar V., and Prem Prakash Srivastav -- Lactic acid bacteria (lab) bacteriocins : an ecological and sustainable biopreservative approach to improve the safety and shelf life of foods / Ami Patel, Nihir Shah, and Deepak Kumar Verma -- Biofertilizers and PGPR for evergreen agriculture / Harsha N. Shelat, R.V. Vyas, and Y.K. Jhala -- VAM fungi : recent advances in crop diseases management / Rakesh Kumar, D.V. Pathak, and S.K. Mehtar -- Significance of microbial bioagents in sustainable agro-ecosystem : an overview / Satish K. Sain and Abhay K. Pandey -- Mass production, quality control and scope of biofertilizers in India / Harsha N. Shelat, R.V. Vyas, and Y.K. Jhala -- Microalgae : a promising feedstock as source for third-generation renewable energy / Kamla Malik, Ramesh Chander Anand, Deepika Kadian, and Amrita Narula.
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