Manual on Avian Production and Management : (for B.V. Sc. & A.H. Students As Per Syllabus of Veterinary Council of India)

CONTENTS......Page 8 Holding and Control of Poultry and Study of External Body Parts ......Page 10 Study of Species, Breeds and Varieties of Poultry ......Page 14 Judging and Culling of Poultry......Page 26 Study of the Digestive System of Poultry (Chicken) ......Page 31 Study of Reproductive System of Poultry(Chicken)......Page 35 Study of Structure of Egg......Page 39 Evaluation of Quality of Eggs......Page 45 Grading of Eggs......Page 51 Preservation of Eggs......Page 55 Study of Different Housing Systems of Poultry ......Page 60 Study of Various Equipments of Poultry Farm and Hatchery ......Page 65 Management of Incubator for Hatching of Eggs ......Page 71 Sexing of Birds......Page 80 Brooding of Poultry......Page 84 Feeds and Feeding of Poultry......Page 88 Poultry Health Management......Page 102 Special Care of Broilers and Layers during Summer and Winter ......Page 114 Methods of Slaughter and Dressing of Poultry ......Page 119 Essential Poultry Farm Records......Page 124 Economic Indices of Poultry Farm Management ......Page 128 Evaluation of Techno-economic Feasibility for Starting a Poultry Farm ......Page 136 Preparation of Project Reports ......Page 142 APPENDIX-1......Page 159 APPENDIX-2......Page 161 APPENDIX-3......Page 162 APPENDIX-4......Page 165 CONTENTS 8 Holding and Control of Poultry and Study of External Body Parts 10 Study of Species, Breeds and Varieties of Poultry 14 Judging and Culling of Poultry 26 Study of the Digestive System of Poultry (Chicken) 31 Study of Reproductive System of Poultry(Chicken) 35 Study of Structure of Egg 39 Evaluation of Quality of Eggs 45 Grading of Eggs 51 Preservation of Eggs 55 Study of Different Housing Systems of Poultry 60 Study of Various Equipments of Poultry Farm and Hatchery 65 Management of Incubator for Hatching of Eggs 71 Sexing of Birds 80 Brooding of Poultry 84 Feeds and Feeding of Poultry 88 Poultry Health Management 102 Special Care of Broilers and Layers during Summer and Winter 114 Methods of Slaughter and Dressing of Poultry 119 Essential Poultry Farm Records 124 Economic Indices of Poultry Farm Management 128 Evaluation of Techno-economic Feasibility for Starting a Poultry Farm 136 Preparation of Project Reports 142 APPENDIX-1 159 APPENDIX-2 161 APPENDIX-3 162 APPENDIX-4 165 1441649506,9781441649508,8181892534,9788181892539