Let Them Eat Flax! : 70 All-New Commentaries on the Science of Everyday Food & Life
معرفی کتاب «Let Them Eat Flax! : 70 All-New Commentaries on the Science of Everyday Food & Life» نوشتهٔ Dr. Joe Schwarcz، منتشرشده توسط نشر Essays on Canadian Writing Press در سال 2005. این کتاب در فرمت pdf، زبان انگلیسی ارائه شده است.
Award-winning author Joe Schwarcz continues his crusade against purveyors of poppycock as he investigates the surprising and sometimes sinister science of everyday food and life Do you know if your waiter sings in the bathroom? Or if the lady who whipped up the icing on your cake wore false fingernails? When was the last time you microwaved your dishcloth? Is your orange juice pasteurized? The bestselling popular science author of A Grain of Salt serves up "interesting factoids about the way that science has helped shape our everyday lives" (Joe Culotti, PhD, professor of molecular and medical genetics, University of Toronto). What difference does an atom make? It could mean life or death! Get the lowdown on oxygenated water, the healing powers of prayer, and the health benefits of chocolate. Could there be a link between McGill University and Jack the Ripper? Find out how cinnamon helps to counter high cholesterol, and learn just how sweet sugar alternatives can be. In the tradition of Schwarcz's five previous bestsellers, Let Them Eat Flax fries scientific baloney with humor, wit, and information. From food poisoning to the secret of the Stradivarius violin, fertilizers to spontaneous human combustion, Schwarcz investigates explosive subjects and delivers the unbiased, scientific facts readers need to make informed decisions in their everyday lives. By asking questions such as Is your orange juice pasteurized? or Did the lady who whipped up the icing on your cake wear false fingernails? this book sorts hokum from genuine science when it comes to food safety. Investigating everything from the health benefits of chocolate and oxygenated water to the causes of food poisoning and the healing power of prayer, short commentaries use wit and humor to debunk folklore and misconceptions. Indicating which food studies can be trusted, this guide provides the knowledge needed to buy, store, and cook food without risking life and limb. Explanations of everyday science are offered in a study that covers everything from vitamin supplements to acupuncture to the chemistry behind the Stradivarius violin
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