Japanese Home Cooking: Learn How To Prepare Japanese Traditional Food With Over 100 Recipes For Ramen, Sushi And Vegetarian Dishes

Do you want to learn how to cook delicious Japanese recipes at home? In this cookbook you will learn how to prepare the most famous and traditional Japanese dishes at home with over 100 recipes for beginners. Sushi. Sashimi. Ramen. Okonomiyaki. Onigiri. Tempura. Can you feel the vibe that these dishes have? Can you imagine the round, tasty, mouthwatering flavors irradiating into your stomach? Are you looking for the closer all you can eat? Stop it. Now. You can cook perfect Japanese - real Japanese, just to avoid mistakes - dishes at home with a simple cookbook and some will. Don’t you believe that? Follow Adele Tyler in her next amazing cooking class. In Japanese Cookbook you will find several recipes for everything from breakfast to dinner, the most amazing miso soups, crunchy tempura shrimps and grilled yakitori. You will also learn the basics for the best comfort food in the history of humankind: the most amazing ramen, with noodles, pork or even vegetarian. You will discover international ingredients and you will be surprised to know that you can buy them in the local supermarket. You will surprise your friends and family with delicious cold and hot soups, homemade sushi an a lot more. In Japanese Home Cooking you will learn: History of Japanese food How to cook Japanese food at home How to prepare sushi at home How to slice a perfect sashimi or fry a crunchy tempura INTRODUCTION CHAPTER 1: INTRODUCTION TO JAPANESE FOOD 1.1 History and Origin of Japanese Food 1.2 History of Traditional Japanese Dishes 1.3 Evolution of Japanese Food over Time 1.4 Popularity of Japanese Dishes in the U.S.A CHAPTER 2: JAPANESE FOOD: HOME COOKING VS. DINE- IN EXPERIENCE 2.1 Difference between Home Cooking Vs. Dine-in Experience 2.2 Health Benefits of Japanese Food 2.3 Different Properties of Spices used in Japanese Food CHAPTER 3: JAPANESE BREAKFAST RECIPES 3.1 Japanese Omelette 3.2 Breakfast Ramen 3.3 Japanese Style Pancakes 3.4 Japanese Breakfast Rice Bowl 3.5 Tamagoyaki 3.6 Tonkatsu 3.7 Japanese Egg Omelette Sandwich 3.8 Japanese Rolled Omelette 3.9 Hiroshima Okonomiyaki 3.10 Japanese Hibachi Style Fried Rice 3.11 Japanese Breakfast Skillet CHAPTER 4: JAPANESE LUNCH AND DINNER RECIPES 4.1 Onigiri 4.2 Natto 4.3 Agedashi Tofu 4.4 Nasu Dengaku 4.5 Omurice 4.6 Okonomiyaki 4.7 Cheesy Ramen Carbonara 4.8 Yakisoba 4.9 Baked chicken Katsu 4.10 Hayashi Ground Beef Curry 4.11 Ramen Noodle Skillet with Steak 4.12 Chicken Teriyaki 4.13 Japanese Salmon Bowl 4.14 Scattered Sushi Rice/Chirashi-zushi 4.15 Broiled Shrimp and Vegetables/ Kushiyaki 4.16 Chicken in a Pot/Mizutaki CHAPTER 5: JAPANESE SALAD RECIPES 5.1 Japanese cucumber Salad (Sunomo) 5.2 Japanese Watercess Salad 5.3 Kani Salad 5.4 Oshitashi 5.5 Japanese Cabbage Salad 5.6 Ramen Noodle Salad 5.7 Pork Chimichurri Salad 5.8 Spring Green Salad 5.9 Japanese Corn Salad CHAPTER 6: JAPANESE SOUP RECIPES 6.1 Miso soup 6.2 Ochazuke 6.3 Ozoni 6.4 Japanese Clear Onions Soup 6.5 Wonton Dumplings Soup 6.6 Kimchi and Tofu Soup 6.7 Shio Koji Mushroom Soup 6.8 Yudofu 6.9 Ojiya Rice Soup 6.10 Oshiruko Sweet Red Bean Soup 6.11 Bean Paste Soup 6.12 Egg Drop Soup CHAPTER 7: JAPANESE SNACKS 7.1 Japanese Summer Sandwiches 7.2 Fresh Spring Rolls with Japanese Style Sauce 7.3 Karaage Japanese Fried Chicken 7.4 Tazukuri Candied Sardines 7.5 Kuromame Sweetened Black Soybeans 7.6 Takoyaki Octopus Balls 7.7 Yakitori Grilled Skewers 7.8 Sweet Ginger Meatballs 7.9 Satsuma Age Fried Fish Cake with Vegetables 7.10 Sweet and Salty Nori Seaweed Popcorn CHAPTER 8: JAPANESE DESSERTS 8.1 Kinako Dango 8.2 Japanese Style Pumpkin Pudding 8.3 Dorayaki 8.4 Fluffy Japanese Cheesecake 8.5 Matcha Ice cream 8.6 Taiyaki 8.7 Zenzai 8.8 Okoshi 8.9 Dango 8.10 Kasutera 8.11 Daifuku CHAPTER 9: RAMEN AND SUSHI RECIPES 9.1 Shoyu Ramen 9.2 Miso Ramen 9.3 Simple Homemade Chicken Ramen 9.4 Vegetarian Ramen 9.5 Ramen Noodles 9.6 Pork Ramen 9.7 Instant Ramen 9.8 Sushi 9.9 Japanese Sushi Rolls CHAPTER 10: MOST POPULAR AND ALTERNATIVE JAPANESE RECIPES 10.1 Sashimi 10.2 Unadon 10.3 Tempura 10.4 Soba 10.5 Udon 10.6 Sukiyaki 10.7 Oden 10.8 Gohan - Steamed Rice 10.9 Tonkatsu 10.10 Wagashi 10.11 Japanese Matcha Green Tea CHAPTER 11: JAPANESE VEGETARIAN RECIPES 11.1 Kenchin Vegetable Soup 11.2 Vegan Japanese Omelette 11.3 Japanese Vegetable Pancake 11.4 Vegetarian Japanese Curry 11.5 Vegetable Tempura 11.6 Japanese Edamame 11.7 Japanese Eggplant Curry 11.8 Mushroom and Tofu Potstickers 11.9 Vegetable Teppanyaki 11.10 Naturally Sweet Red Bean Daifuku 11.11 Japanese Carrot Pickles 11.12 Mango Mochi 11.13 Japanese Green Avocado Salad 11.14 Sweet Potatoes and Avocado Green Salad 11.15 Japanese Baked Sweet Potato 11.16 Japanese Fried Rice 11.17 Kenchinjiru CONCLUSION