Instant pot miracle [eBook - NC Digital Library] : from gourmet to everyday, 175 must-have recipes

Tasting Table calls the Instant Pot "the hottest kitchen tool since George Foreman's pint-size grill" and everyone from Ruth Reichl to top food bloggers rave about its efficiency, convenience, and affordability. Now, with this licensed cookbook—one of the most comprehensive published to date—you can discover exactly how much this miracle appliance can do. This full-color cookbook features recipes for all the functions of the Instant Pot, from everyday staples to surprising new dishes. You'll find more than 175 recipes for everything from breakfast to dessert, including delicious soups and stews, vegetable mains and sides, jams and yogurts—even an entire cheesecake. This must-have cookbook is the perfect companion to the best-selling kitchen appliance to come along in decades. Cooking Front Cover Front Flap Front Matter Half Title Title Copyright Contents The Story of the Instant Pot® How to Use the Instant Pot® How to Use Our Recipes Breakfast Chai-Spiced Breakfast Quinoa with Berries Coconut-Lime Breakfast Porridge Pumpkin-Spice Steel-Cut Oats Breakfast Sausage Meatballs with Maple-Apricot Glaze Spinach, Tomato & Feta Frittatas Crustless Tomato-Spinach Quiche Eggs Shakshuka Bagel-Lox Strata Bacon & Egg Breakfast Bowl Cinnamon-Spiced Breakfast Bake with Bacon Hearty Eggs Benedict Breakfast Casserole Three-Cheese Bacon-Scallion Crustless Quiche. Appetizers & SnacksSavory Blue Cheese Appetizer Cheesecake Greek Stuffed Grape Leaves Asian Chicken Sliders with Pickled Cucumbers & Onions Italian Cocktail Meatballs Roasted Garlic Cheesy Crab Dip Lemon-Dill Snack Mix Artichoke Dip Green Chile Chicken Dip Buffalo Chicken Wings with Blue Cheese Dressing Sesame-Chile Edamame Beef, Pork & Lamb Kitchen-Sink Pot Roast Beef Shank Osso Buco with Citrus Gremolata Barbacoa-Style Shredded Beef Korean Beef Tacos with Sriracha Slaw Beef Stroganoff Sandwiches Grown-Up Sloppy Joes Philly-Cheese French Dip Sandwiches. Asian Short Rib-Noodle BowlBeef & Pork Meatloaf with Rustic Mashed Potatoes One-Pot Instant Lasagna Pulled Pork with Sweet & Tangy Coleslaw Mojo-Marinated Cuban-Style Pork Pork Ragu Carnitas Sausage-Stuffed Carnival Squash Any-Night Porchetta with Veggies Spicy Sausage-Corn Bread Stuff ed Peppers Sausage & Mushroom Pasta Bolognese German Pork Roast Super-Simple BBQ Pork Spareribs Braised Herb-Rubbed Pork Loin with Parsnips & Carrots Moroccan Lamb Shanks with Dates Poultry Chicken Toscana with White Beans Chicken Cacciatore with Porcini Mushrooms Chicken Piccata. Weeknight Chicken MarsalaChicken Burrito Bowls Shredded Chicken Tacos Chicken Tamales Easy Chicken Bouillabaisse Italian Summer Supper Salad with Chicken Peruvian Chicken Bowls with Green Sauce Moroccan Chicken Tagine Thai Green Curry Chicken General Tso's Chicken Chicken Lazone One-Pot Chicken and Rice Spanish Arroz con Pollo Cheesy Chicken Instant Mac with Veggies Indian Butter Chicken Chicken, Broccoli & Carrots with Curry Peanut Sauce Light Chicken Stroganoff Teriyaki Turkey Tenderloins Turkey Tikka Masala Bacon-Cheddar Turkey Meatloaf with Caramelized Onions. Fish & ShellfishLemony Steamed Salmon with Dill-Caper Mayonnaise Salmon with Miso Butter Balsamic-Glazed Salmon over Spinach Braised Salmon in Tomato-Caper Sauce Sole en Papillote Asian-Style Steamed Fish & Vegetables Citrus Fish Soup with Pistou Ratatouille-Style Tuna Super-Quick Tuna & Noodles Citrus Prawns with Orange-Cashew Rice Spicy Shrimp with Grits & Bacon Spicy Scallops with Tomatoes over Couscous Beer-Buzzed Mussels Mussels Frites Steamed Lobster Tail with Meunière Sauce Beans & Grains No-Fry Refried Beans Cajun Red Beans & Rice Caribbean Rice & Beans. This comprehensive Instant Pot cookbook shows home chefs how to get the most out of their miracle kitchen appliance. Everyone from Ruth Reichl to top food bloggers rave about the Instant Pot's efficiency, convenience, and affordability. Now this officially licensed, full-color cookbook helps you master its seemingly endless possibilities. Instant Pot Miracle covers all the functions of the Instant Pot with recipes for every occasion, from everyday staples to surprising new dishes. You'll find more than 175 recipes including delicious soups and stews, vegetable mains and sides, jams and yogurts—even an entire cheesecake. This must-have cookbook is the perfect companion to the best-selling kitchen appliance to come along in decades. Front Cover; Front Flap; Front Matter; Half Title; Title; Copyright; Contents; The Story of the Instant Pot®; How to Use the Instant Pot®; How to Use Our Recipes; Breakfast; Chai-Spiced Breakfast Quinoa with Berries; Coconut-Lime Breakfast Porridge; Pumpkin-Spice Steel-Cut Oats; Breakfast Sausage Meatballs with Maple-Apricot Glaze; Spinach, Tomato & Feta Frittatas; Crustless Tomato-Spinach Quiche; Eggs Shakshuka; Bagel-Lox Strata; Bacon & Egg Breakfast Bowl; Cinnamon-Spiced Breakfast Bake with Bacon; Hearty Eggs Benedict Breakfast Casserole; Three-Cheese Bacon-Scallion Crustless Quiche.;The best and most comprehensive cookbook for mastering your Instant Pot - the hottest selling kitchen appliance in years. Features Instant Pot pressure cooker recipes for everything from breakfast to dessert, including such offerings as bacon and egg breakfast bowl, beef chili, chicken noodle soup, Thai quinoa salad, raspberry cheesecake, and orange marmalade. With the exception of the blogger favorites, the recipes in the book were created for the Instant Pot®. They've been tested to make sure each recipes works every time; that the timings are accurate; and that the finished product is of the highest quality possible. Whether it's a standard or a new innovation, you're sure to find something you and your family will enjoy. The story of the Instant Pot®. How to use the Instant Pot How to use our recipes Breakfast Appetizers & snacks Beef, pork & lamb Poultry Fish & shellfish Beans & grains Vegetables Soups, stews & chili Desserts Sauces, spreads & jams Basics.