Handbook of Research on Globalized Agricultural Trade and New Challenges for Food Security (Advances in Environmental Engineering and Green Technologies)
معرفی کتاب «Handbook of Research on Globalized Agricultural Trade and New Challenges for Food Security (Advances in Environmental Engineering and Green Technologies)» نوشتهٔ Vasilii Erokhin, Tianming Gao, Xiuhua Zhang، منتشرشده توسط نشر Engineering Science Reference در سال 2020. این کتاب در فرمت pdf، زبان انگلیسی ارائه شده است.
Free trade promotes economic growth through international competition and the efficient allocation of resources while also helping to stabilize food supplies between countries that have an overabundance of product and countries that have a shortage. However, sudden price surges can threaten the social cohesion of developing countries and may lead to malnutrition and stunted growth. Balancing trade liberalization and protectionism is imperative for the provision of food security for all. The Handbook of Research on Globalized Agricultural Trade and New Challenges for Food Security is an essential publication that seeks to improve food security, food independence, and food sovereignty in the conditions of globalized agricultural trade and addresses the contemporary issues of agricultural trade including major commodities and food products traded between major countries, directions of trade, and trends. The book also examines the effects of tariff escalations, administrative restrictions, other forms of trade protectionism on food security, and the emerging trade tensions between major actors such as the US, China, the EU, and Russia. Featuring research on topics including plant fertility, dietary diversity, and protectionism, this book is ideally designed for government officials, policymakers, agribusiness managers, stakeholders, international tradesmen, researchers, industry professionals, academicians, and students. Cover Title Page Copyright Page Book Series Editorial Advisory Board List of Contributors Table of Contents Detailed Table of Contents Foreword Preface Acknowledgment Section 1: Trade-Related Aspects of Food Security Chapter 1: Real Need of the World in Food Chapter 2: Current Tendencies in Agricultural Trade and the Roles of Major Actors Chapter 3: Food Security-Related Issues and Solutions Chapter 4: World Market of Organic Food Products Section 2: Establishing Food Security: Policies, Practices, and Innovations Chapter 5: Innovative Approaches to Regulation of Agricultural Production and Trade Chapter 6: Technical Equipment of Agricultural Production Chapter 7: Food Security Through Rational Land Management Chapter 8: Food Waste Reduction Towards Food Sector Sustainability Chapter 9: Comparative Analysis of Food Security and Tort Liability Doctrines in Russia and China Chapter 10: Agrarian Reforms of the 20th Century in Russia Chapter 11: Economic Aspects of Agricultural Public Policy as a Key Factor of Establishing Food Security Section 3: Agricultural Trade and Quality of Nutrition Chapter 12: Agricultural Trade and Quality of Nutrition Chapter 13: Agricultural Trade and Undernourishment, Nutrition, and Dietary Diversity Chapter 14: Imports and Use of Palm Oil as a Way to Increase Safety of Food Fats Chapter 15: Resource-Saving Technology of Dehydration of Fruit and Vegetable Raw Materials Section 4: Regional Aspects of Food Security and Trade in Agricultural Products Chapter 16: Emerging Trade-Related Threats to Food Security Chapter 17: Food Security and Self-Sufficiency as a Basis for National Security and Sovereignty Chapter 18: Integrative Associations and Food Security Chapter 19: Water, Food Security, and Trade in Sub-Saharan Africa Chapter 20: Prospects, Challenges, and Policy Directions for Food Security in India-Africa Agricultural Trade Chapter 21: The Role of Agricultural Production and Trade Integration in Sustainable Rural Development Chapter 22: International Competitiveness of Niche Agricultural Products Chapter 23: Agricultural Cooperatives for Sustainable Development of Rural Territories and Food Security Chapter 24: Participatory Poverty Assessment Effort in Food Security and Extension Policy Compilation of References About the Contributors Index "This book addresses the contemporary issues of agricultural trade, including major commodities and food products traded between major countries, the import and export of trade, and trends in trade"-- Provided by publisher
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