Food Lovers' Guide to® Brooklyn: The Best Restaurants, Markets & Local Culinary Offerings (Food Lovers' Series)
معرفی کتاب «Food Lovers' Guide to® Brooklyn: The Best Restaurants, Markets & Local Culinary Offerings (Food Lovers' Series)» نوشتهٔ Sherri Eisenberg، منتشرشده توسط نشر Globe Pequot Press در سال 2012. این کتاب در فرمت pdf، زبان انگلیسی ارائه شده است.
In __Food Lovers’ Guide to Brooklyn__, seasoned food writer Sherri Eisenberg shares the inside scoop on the best places to find, enjoy, and celebrate Brooklyn’s culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. Brooklyn has long been a food lover’s mecca, and yet the last few years have seen unprecedented growth in the food scene here. It has gone from living in Manhattan’s shadow to being a culinary destination in its own right. With delectable recipes from the renowned kitchens of the borough’s iconic eateries, diners, and elegant dining rooms, this second edition of __Food Lovers’ Guide to Brooklyn__ is the ultimate resource for food lovers to use and savor. Inside you’ll find: • Favorite restaurants and landmark eateries • Specialty food stores and markets • Farmers’ markets and farm stands • Food festivals and culinary events • Recipes from top Brooklyn chefs • The borough’s best cafes, taverns, and wine bars • Local food lore and kitchen wisdom Food Lovers'GuidesIndispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including:• Food festivals and culinary events• Farmers markets and farm stands• Specialty food shops• Places to pick your own produce• One-of-a-kind restaurants and landmark eateries• Recipes using local ingredients and traditions• The best wineries and brewpubs Front Cover......Page 1 Copyright......Page 5 Contents......Page 7 Acknowledgments......Page 14 Introduction......Page 16 Body......Page 26 Index......Page 345 Back Cover......Page 354 Spine......Page 355
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