روح‌های استعماری: نوشیدنی‌ای به تاریخ مستی ما، راهنمای انقلابی برای تهیه و سرو نوشیدنی، نوشیدن و جنگیدن، و آزادی در ویرانه‌های تمدن باستانی به نام آمریکا

In Colonial Spirits, Steven Grasse presents a historical manifesto on drinking, including 50 colonial era inspired cocktail recipes. The book features a rousing timeline of colonial imbibing and a cultural overview of a dizzying number of drinks: beer, rum and punch; temperance drinks; liqueurs and cordials; medicinal beverages; cider; wine, whiskey, and bourbon all peppered with liquored-up adages from our founding fathers. There is also expert guidance on DIY methods for home brewing. Imbibe your way through each chapter, with recipes like the Philadelphia Fish House Punch (a crowd pleaser!) and Snakebites (drink alone!). Hot beer cocktails and rattle skulls have never been so completely irresistible.;Colonial imbibing -- Beer -- Cider -- Wine -- Rum & punch -- Temperance drinks -- Liqueurs, cordials & medicinal beverages -- Meanwhile, across the continents & the sea -- From whiskey to bourbon. This tour of early American alcohol shares recipes, "fun facts and anecdotes about our forefathers' drinking habits with a 21-century sense of humor" ( Chicago Tribune ). In Colonial Spirits , legendary distiller Steven Grasse presents a historical manifesto on drinking, including 50 colonial era– inspired cocktail recipes. The book features a rousing timeline of colonial imbibing and a cultural overview of all kinds of alcoholic beverages: beer, rum and punch; temperance drinks; liqueurs and cordials; medicinal beverages; cider; wine, whiskey, bourbon and more. The book is spiced with delightful illustrations and liquored-up adages from our founding fathers. Grasse shares expert guidance on DIY home brewing, plus recipes like the Philadelphia Fish House Punch (a crowd pleaser!) and Snakebites (drink alone!). Hot beer cocktails and rattle skulls have never been so irresistible. "In Colonial Spirits, Steven Grasse presents a historical manifesto on drinking, including 50 colonial era–inspired cocktail recipes. The book features a rousing timeline of colonial imbibing and a cultural overview of a dizzying number of drinks: beer, rum and punch; temperance drinks; liqueurs and cordials; medicinal beverages; cider; wine, whiskey, and bourbon--all peppered with liquored-up adages from our founding fathers. There is also expert guidance on DIY methods for home brewing. Imbibe your way through each chapter, with recipes like the Philadelphia Fish House Punch (a crowd pleaser!) and Snakebites (drink alone!). Hot beer cocktails and rattle skulls have never been so completely irresistible." --From publisher A toast to America's drunken past, with 50 colonial era-inspired cocktail recipes