کَری‌های کلاسیک: کتاب‌پخت اوپوس

The One Pot One Shot (OPOS) cooking technique is causing a revolution in the kitchen and has garnered a cult following of its own across the globe. OPOS simplifies cooking by deconstructing recipes, doesn't require any fancy equipment or massive prep and is both quick and healthy. Ingredients are layered in a pressure cooker, and the food cooks in its own juices at the highest possible heat in the shortest possible time. Table of Contents Section 1 - Introduction Abbreviations and Acronyms Book Structure OPOS Primer Section 2 - Core Lessons General Pointers - Dos and Don’ts Lesson 1: Standardisation Lesson 2: PressureBaking Vegetables: Beans Lesson 3: PressureBaking Meals: Tava Pulav Lesson 4: PressureBaking Soups: Carrot Soup OPOS Staples Section 3 - Recipes Vegetarian Recipes Fenugreek Sprouts Sambar Pepper Soya Kumro'r Chokka Urulai Thengai Paal Kurma Salna Mapillai Sodhi Konkani Mooga Ghashi Aloo Shimla Mirch Dhaba Style Matar Masala Spicy Onion Curry Aloo Mirchi Urulai Milagu Kari Aakhi Dar nu Saag Egg Recipes Mutta Aviyal Egg Curry Egg Malai Masala Egg Korma Chicken Recipes Kozhi Kulambu Murgh Nawabi Chicken Masala Chicken Masala - CookBot Version Chicken Curry Aloo Murgi Chutney Chicken Spicy Chicken Curry Mutton Recipes Mutton Rogan Josh Mutton Uppukari Kadai Gosht Mutton Ishtu Kaya With Mutton Kheema Curry Kheema Masala Mutton Masala Vidya Kalaichelvan has collated 30+ classic Veg & Non Veg Curries compiled into a simple cookbook. To handhold you further, we now have live videos for all recipes on the OPOSChef App (Premium Version - Android and iOS), which is just a click away.