Chinese Cuisine (Berryland Cookbooks)

Сраниц: 48 Anita Shan is an accomplished chef with many years experience in her chosen field. Her recipes are easy to follow and her methods are fast, ensuring a fun and enjoyable experience for all. Quick and easy guidelines for preparation and cooking Easy to use step by step instructions Authentic recipes from around the world Starters, soups, salads, main courses and desserts included Conversion guide for imperial and metric measurements Detailed glossary of cookery terms and ingredients.