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Celebrate Vegan : 200 Life-Affirming Recipes for Occasions Big and Small

معرفی کتاب «Celebrate Vegan : 200 Life-Affirming Recipes for Occasions Big and Small» نوشتهٔ Balcavage, Dynise، منتشرشده توسط نشر Lyons Press در سال 2014. این کتاب در فرمت pdf، زبان انگلیسی ارائه شده است.

"Traditional and contemporary vegan recipes for holiday celebrations year-round Food and holidays go hand in hand, but for many vegans, cooking traditional celebration menus can be stressful. Now, from the author of Urban Vegan, comes this gathering of flavorful, animal-free celebratory recipes, both traditional and contemporary, using seasonal ingredients. This book covers the spectrum of holidays from across the globe-public, religious, and even quirky, lesser-known holidays. Celebrate Vegan also includes recipes for important milestones such as birthdays, weddings and anniversaries, as well as menus for everyday celebrations like Girls' Night In, Snow Day, Tailgate Party, and Slumber Party. Celebrate Vegan uses mainly pantry staples, although a few recipes call for more exotic ingredients. Seasoned chefs and cooking novices alike will find the chatty recipes easy to follow. Most recipes are simple, while more elaborate holiday treats invite readers to explore new techniques. Sidebars bring to light unfamiliar holidays, as well as interesting facts and cooking tips."-- Provided by the publisher Traditional and contemporary vegan recipes for holiday celebrations year-round Food and holidays go hand in hand, but for many vegans, cooking traditional celebration menus can be stressful. This book gathers flavorful, animal-free celebratory recipes, both traditional and contemporary, using seasonal ingredients. This book covers the spectrum of holidays from across the globe--public, religious, and even quirky, lesser-known holidays. It also includes recipes for important milestones such as birthdays, weddings and anniversaries, as well as menus for everyday celebrations like "Girls' Night In," "Snow Day," "Tailgate Party," and "Slumber Party." This book uses mainly pantry staples, although a few recipes call for more exotic ingredients. Seasoned chefs and cooking novices alike will find the chatty recipes easy to follow. Most recipes are simple, while more elaborate holiday treats, like "Buche de Noel, " invite readers to explore new techniques. Sidebars bring to light unfamiliar holidays, as well as interesting facts and cooking tips

Traditional and contemporary plant-based recipes for holiday celebrations year-round

 

Food and holidays go hand in hand, but for many vegans, cooking celebration menus can be stressful. Now, from the author of The Urban Vegan, comes this gathering of flavorful, animal-free celebratory recipes, both traditional and contemporary, using seasonal ingredients. Celebrate Vegan covers the spectrum of holidays from across the globe—public, religious, and even quirky, lesser-known holidays—and includes recipes for important milestones, such as birthdays, weddings, and anniversaries, as well as menus for everyday celebrations like Girls’ Night In, Snow Day, Tailgate Party, and Slumber Party. Easy-to-follow recipes, cooking tips, and holiday lore make this a book for seasoned chefs and cooking novices alike.

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