Better Homes and Gardens New Junior Cook Book (Better Homes and Gardens Cooking)

An all-new edition of the perfect kids' cookbook—now more fun than ever! Written and designed to appeal to kids ages 5 to 12, this all-new edition of the Better Homes and Gardens New Junior CookBook features 65 brand-new recipes that are simple to make and a blast to eat. Each recipe includes a photo of the dish and unique and lively illustrations of characters that tell a story to complement the dish. All the recipes here are easy-to-follow and packed with helpful hints and fun ways for kids to put their own spin on them. With lots of easy-to-understand nutrition information, it's a great way to teach kids about healthy eating while getting them interested in cooking. 65 recipes include hearty breakfasts, lunches, and dinners as well as healthy snacks and treats Fun, engaging, full-color illustrations bring each recipe to life and grab kids' attention Special features cover cooking basics, kitchen safety, menu planning, basic nutrition information, and guidance on reading and understanding food labels Teach your kids how to eat right and help out in the kitchen with the Better Homes and Gardens New Junior CookBook. It's the perfect way to make it rewarding for the whole family. **The fully updated and revised edition of the best-selling, tried-and-true resource for generations of cooks** Since 1930, home cooks have turned to __Better Homes and Gardens New Cook Book__ for guidance in the kitchen. This new edition includes more than 1,200 recipes, 1,000 color photos, and more tips and how-to information than ever. The �Secrets to Success� feature in each chapter shows cooks the key ingredients or steps to making each recipe successful. The �8 Ways With� feature enables home cooks to customize recipes by changing up flavors in basic recipes like omelets, shortbread cookies, and more. Along with the�best recipes for favorite foods, this indispensable volume offers information on new cooking trends and fresh ideas, a new fruit and vegetable guide with ID photos, and expanded coverage of canning. Because food is at the heart of many family traditions, a new holiday chapter is included, and throughout the book, icons highlight recipes that are fast, low-calorie, and best-loved. From setting up a kitchen to cooking a great meal, this comprehensive book fulfills every cooking need. Illustrated directions for making simple beverages, desserts, main dishes, salads, and vegetables, for planning menus, and for using kitchen equipment