Backyard winter gardening : vegetables fresh and simple, in any climate, without artificial heat or electricity, the way it's been done for 2,000 years

Without fresh, all-natural winter gardening in the seventeenth, eighteenth, and nineteenth centuries people would have starved to death. The good news is that feeding your family fresh food from your own backyard garden all winter long is far easier and less time-consuming than you might imagine. And you wont find better-tasting food at any price! Misconceptions about winter gardening are everywhere: that it's too difficult, slow, or even impossible. But long before the convenience of grocery stores, people in the 17th, 18th, and 19th centuries used fresh, all-natural winter gardening to keep fruits and vegetables on the table even during the coldest months of the year. Feeding your family fresh food from your own backyard garden all winter long is far easier and less time-consuming that you might imagine. An you won't find better-tasting food at any price