A Taste of South Africa: Our 100 top recipes presented in one cookbook

Thanks to the mix of African cooking with European and Asian influences, South Africans have long enjoyed a multi-cultural style of cooking that's also become popular in Europe. From Baba Ghanoush and Cape-Malay Bobotie with sultanas, to chicken-potjie and Koeksisters with sugar syrup - join us on a journey to the beautiful southern tip of the African continent and discover the enormous variety of Cape cuisine. - Typical South African recipes - from classics to trendy, modern ones - Every recipe has a great photo Vegetables to delight you all year round! From delicious soups and crispy salads to all kinds of stuffed, baked or fried treats, the vegetable fan need look no further. Our mouthwatering recipes are full of ideas for flavoursome dishes with tomatoes, carrots, peppers etc. Whether it's a main dish with vegetables you're looking for, or you want to combine them with meat, fish, eggs or cheese; whether it's classic recipes or something innovative you want, there's no end to what we offer. The table of contents is organised by the seasons, so you can see what's in season and enjoy even fuller flavours: it's enough to turn everyone into a fan of veg. - Versatile recipes for fans of vegetables - Easy-to-follow, step-by-step instructions - Great photo with every recipe Enjoy the cooking, forget converting! Say goodbye to complicated conversions! If you're both looking to spoil yourselves with simple but clever dishes, you've come to the right cookbook. Whether it's snacks or soups you're looking for to quench that hunger in between meals, or salad creations with lots of herbs, quick fish dishes for that light supper, clever vegetable dishes full of vitamins, tender meat and poultry recipes, gourmet recipes for special occasions or heavenly desserts for those with a sweet tooth - there's something here for every couple. - Varied recipes for that perfect meal together - from all time classics to trendy, modern recipes - Great photo with every recipe - Easy-to-follow, step-by-step instructions with every recipe 1001 nights for your tastebuds! Delicate aromas, exotic spices and fascinating flavour combinations: few cuisines offer such a varied feast for the palate and the eyes as do those of the Middle East. This ebook offers a range of culinary delights straight out of 1001 Nights. From sumptuous starters for the traditional mezze platter, exotic meat and fish dishes, hearty rice dishes or sweet delicacies - each dish has the unique taste of the Middle East. - Varied recipes from the Middle East - Great photo with every recipe - Easy-to-follow, step-by-step instructions for every recipe Tuck in to the humble potato! Whether they're in dumplings, gratins, pancakes or mash, potatoes in any form top all the favourites. Boiled, fried, grilled, chopped, grated or baked in their skins, there are simply endless ways of cooking potatoes. Our range of classic and innovative recipe favourites from all over the world is a true discovery for the gourmet. Be inspired with this abundance of delightful dishes for every occasion and take a look at the humble spud from a new angle. - Varied potato recipes - from classics to trendy, new ones - Great photo with every recipe Fresh fish for everyone! The range of fish and seafood you can buy today is ever increasing, and the different ways of preparing fish from all over the world are equally popular. Perfect timing then for a range of clever international fish recipes: from aromatic Mediterranean recipes to exotic Asian or classic German dishes. Enjoy a range of clever main dishes and traditional classics for the frying pan or oven, tasty fish soups and casseroles as well as light snacks and smaller dishes. - Over 100 recipes for every kind of fish - Great photos with every recipe Fabulous cooking without meat! Satisfying and tasty meat-free dishes? With our varied recipes from all over the world vegetables are a grand success! Our delicious salads and crisp vegetables, clever potato, rice and noodle dishes as well as those with whole grains and lentils will win over anyone. Bring variety to your table and spoil yourself and your family with these enticing ideas and ever new combinations. You'll soon forget meat, sausages and fish. - Varied and versatile recipes for every occasion - Great photo with every recipe Overview: Thanks to the mix of African cooking with European and Asian influences, South Africans have long enjoyed a multi-cultural style of cooking that's also become popular in Europe.