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A Taste of Ohio History: A Guide to Historic Eateries and Their Recipes (Taste of History)

معرفی کتاب «A Taste of Ohio History: A Guide to Historic Eateries and Their Recipes (Taste of History)» نوشتهٔ Elliott, Karen Jane;Nunley, Debbie، منتشرشده توسط نشر John F. Blair Publisher در سال 2007. این کتاب در فرمت pdf، زبان انگلیسی ارائه شده است.

The authors culled a list of 500 restaurants to come up with over 100 noteworthy establishments profiled here. Most are housed in buildings over 100 years old. Of equal interest are the two or three recipes from each restaurant. Restaurants in old train stations, churches, schools, jails, frontier cabins, farmhouseswhatever your preferred ambiance, you'll find it here. By Debbie Nunley And Karen Jane Elliott. Includes Index.
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